I had baked sweet potatoes today

2021/04/1821:26:14 food 1076

Today, I had a roasted sweet potato, so let's write sweet potato.


Sweet potato is a very grounded plant, and it has made a great contribution to the food problem of the working people.


has obvious advantages over most crops in terms of comprehensive strength such as nutrition and satiety.


Although the time has passed, the sweet potato is no longer the protagonist on the people's table.


However, after retiring from the front line, it has not disappeared, but is still active in the streets.


Especially in winter, it is the most prosperous. On the bustling streets, you can often smell its unique comfortable and warm fragrance, and it can drive away the cold better than sunlight.


Although its appearance is gray, even crumpled and unremarkable, it is pleasingly golden inside.


With one bite, it is delicate and soft, and the taste is sweet and simple. Even for the elderly woman with all teeth, it doesn't take much effort to eat.


I always feel that the food dug out of the ground probably has the temperament of the land because it is closest to the land.


This kind of temperament is not tepid, not arrogant, not unassuming, and has an inherent generosity and tolerance.


Okay, let’s just boast here, mainly because the words are poor, so I won’t boast.


Today's roasted sweet potatoes, although not playing the role of expelling the cold, but sweet and waxy, make me happy, and most importantly, let me write the above twenty lines of words.

I had baked sweet potatoes today - DayDayNews

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