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The most suitable dish for summer is, of course, cold vegetables. On a hot day, a plate of cold vegetables is crisp and refreshing, appetizing and relieving the heat. Do you think cold dishes are very simple? Just stir the vegetables into the cold sauce and mix well. Although col
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Nowadays, conditions are good and there are many restaurants outside, so we often eat out. However, eating out is expensive after all. Coupled with high oil and salt, we all think it is bad for health. Therefore, every time I eat it, I swear: I won’t eat it out next time! However
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Features of Gold Medal Renhe Chicken: The meat is tender, moderately spicy, and delicious. Ingredients: 1,500 grams of farm-raised Shanhuang rooster. Seasoning: 100 grams of special red oil, 30 grams of pepper oil, 5 grams of chicken powder, 10 grams of MSG, five spices, 20 grams
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The first fresh food in the hot summer, it’s the right time to enjoy it! Enjoy the "eating" light and enjoy the food to your heart's content. On June 30, Grand Mercure Wuhan Gezhouba launched refreshing and pleasant new summer dishes inspired by seasonal ingredients. A new summer
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―The authentic way of making white-cut meat can be understood at a glance. The meat is delicious, tender, and not greasy no matter how you eat it. I believe everyone knows about Guangdong’s plain-cut chicken, but have you ever eaten plain-cut meat? The method of making white-cut
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The dog days of summer are coming. If you have money but have no money, eat more "2 dishes and 2 soups". You will be full of energy and feel comfortable after midsummer. In a few days, the dog days of summer will usher in the hottest, humid and sultry days of the year. This kind
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Mochi, red dates and yam cake. I bought two large iron rod yams some time ago and forgot to eat them, so I thought about making a yam cake. I went to the kitchen to search for recipes and compared everyone's comments. I found that many recipes use a single ingredient and look goo
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Wang Anshi wrote about a child prodigy named Fang Zhongyong, who was very smart when he was young and could compose poems at the age of five. However, because Fang Zhongyong did not study and expand his knowledge at the right age, he eventually became an ordinary person. The stor
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Is liquor really a hugely profitable industry? Does anyone know how much liquor can be produced from 100 kilograms of grain? This article specifically asked a senior winemaker from Guizhou to analyze the essence of liquor from four aspects: raw materials, technology, brand value,
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Tea waits for someone who understands it, and people wait for a cup of tea that they love. It just so happens that it’s the weekend, take out your beloved Pu’er ripe tea that you have treasured for a long time, and let’s brew it together.
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As the saying goes, "If you want fish to land, trade for food." Especially in natural waters where the water is wide and the fish are sparse, if you want to catch good fish, building a nest is an indispensable link. In addition, the temperature continues to rise in summer, and th
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Previously, the editor took stock of the best-quality wines among the first batch of Moutai, which were blended with 80-year-old wine. The most well-known among them is the 80-year-old Moutai wine. In 1998, Moutai launched its first "80-year-old" vintage wine.
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Summer is the hot season, and many trace elements in the human body will be lost unconsciously. If you want to achieve a balanced nutrition every day, drink more of these 6 soups. They are suitable for the elderly and children. They are cheap and nutritious. Drink them often to s
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Many people eat all kinds of bland foods every day as soon as they lose weight. Because the fat-reducing food is not delicious, they are unable to stick to the weight loss and ultimately end in failure. In fact, you can also eat delicious food while losing weight. Today, the edit
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It's summer, and the climate is different in every place. It's not too hot here. There's a big temperature difference between morning and evening, and it rains every few days. This kind of temperature makes my appetite good. It can be said that I have a good appetite, so I eat a
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Technology seems to advance year after year, like magic. But behind every incremental improvement and breakthrough revolution is a team of hard-working scientists and engineers. Professor Ben Mazin of UC Santa Barbara is developing precision optical sensors for telescopes and obs
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Event: Hyde Park Concert Where: Hyde Park, London Who: Adele #TomCruise She may come wreathed in the glamor of Hollywood, but her patter is homegrown – and her vo
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In order to continue to promote the construction of a clean agency and enhance the awareness of integrity and self-discipline among party members and cadres, on the afternoon of June 29, the Municipal Big Data Bureau invited the Municipal Commission for Discipline Inspection and
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Qianjiang Evening News·Hourly News Reporter Zheng Lin Correspondent Chen Shengwei Xu Sai On June 30, an on-site promotion meeting for the construction of smart ideological and political application in colleges and universities in Zhejiang Province was held at Zhejiang Agriculture
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It’s time to register your enrollment intention. Come and take a look at the two new schools, Aksu No. 17 and No. 18 Middle School. Parents who are interested should hurry up and register! Aksu No. 17 Middle School Introduction Aksu No. 17 Middle School is a nine-year consistent
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