
Today, I make a small cake suitable for all ages and young people. Let’s see if you like it?
The main ingredients are: 30 hawthorns, 10 large walnuts, 20 grams of black sesame seeds, 20 red dates, 50 grams of rose sauce, 100 grams of yogurt, 100 grams of corn oil, 100 grams of sugar, 41 grams of baking soda, 1 egg yolk, 100 grams of buckwheat flour and gluten flour each.
Method: 1. Put 50 grams of sugar and 50 grams of corn oil into the basin and stir thoroughly, then melt 1 gram of baking soda with a little water and put it in the basin, then put 100 grams of yogurt, 100 grams of buckwheat flour and medium-gluten flour each. Use a small spatula to stir evenly. Never knead the dough with your hands. This will produce gluten and taste very hard. After mixing, put it in a plastic bag to wake the dough for 20 minutes. (Because of buckwheat noodles , the dough is a bit black, but buckwheat has high nutritional value!)

2. Make hawthorn filling
First wash the hawthorn and remove the pits, steam it in a pot for 15 minutes, peel the walnuts, put the walnut kernels
in the oven for 5 minutes, then cut into pieces, roast the black sesame seeds for 3 minutes, and remove the pits and chop the red dates.
3. Heat the wok and add 30 grams of glutinous rice flour, stir fry until slightly yellow, set aside, then put 50 grams of corn oil in the pot, add 50 grams of sugar, stir-fry the sugar and add steamed hawthorn, stir-fry the water and add 50 grams of rose sauce, continue stir-fry for 1 minute, then add the roasted walnut granules, black sesame and cooked glutinous rice flour, stir well, and make 20 grams of small balls for later use.

4. Make the dough into 15 grams of dough, put a filling for each dough, wrap it, put it in the abrasive tool and press it into your favorite cake.

5. Gently apply a layer of cooking oil on the baking tray, evenly place the prepared cakes, put them in the oven and turn on the heat at 180 degrees, bake for 20 minutes, and take out the baking tray in the middle of the baking, brush a layer of egg yolks on the edge of the cake, and then continue to bake until the time is time to take out the cakes. The beautiful and delicious cakes are ready. Have you learned it? If you don’t understand, please leave a message below!
Warm tips:
Hawthorn: has the effects of digesting food and accumulation, promoting blood circulation and removing blood stasis ;
Walnut kernel: has the effects of removing freckles and hair growth, mainly treating soft waist and knees, dry intestines, constipation;
Black sesame: can nourish the liver and kidneys, moisten the five internal organs, mainly treating hypertension , hyperlipidemia and dizziness and tinnitus;
Red dates: has the effects of rosy skin tone and maintaining beauty;
Rose: has the effects of promoting metabolism, losing weight and reducing fat.