corn juice is a particularly popular drink in life nowadays. It has a strong corn aroma, a slightly sweet taste and an attractive taste. It is a healthy drink obtained by pressing and processing with fresh corn kernels as the main raw material. However, many of the corn juice are corn juice made in restaurants. When I make it at home, I don’t know where to start. I will give a detailed introduction to the method of corn juice, which can easily help everyone learn how to make corn juice and understand how to make corn juice the best.
How to make corn juice
1. The method of corn juice is not complicated. You can use the commonly used soy milk machine at home to make it. However, when making it, you must prepare the ingredients and prepare an appropriate amount of sugar. When making corn juice, you need to prepare one and a half of fresh shrimp corn, rice , and then prepare an appropriate amount of sugar. Take off the prepared new fresh corn , wash it with clean water and put it in the soy milk maker.
2. After washing the rice heads, put them in the soy milk maker, then add the prepared sugar, then add three times the corn water, turn on the soy milk maker cover, activate the corn juice function, and let it work automatically. After he finishes his work, he can take out and filter it to get the fresh and fragrant corn juice. The corn juice made in this way is light yellow and beautiful, and the taste is also particularly attractive.
corn juice method
1. Method 1
corn juice When making it, prepare fresh corn kernels, 150 grams of milk 200 grams, and also prepare 100 grams of warm water. Wash the prepared fresh corn kernels and put them in the pot and cook. It is best to cook for about 20 minutes when cooking. After cooking, remove the water, place the cooked corn kernels directly in the cooking machine, add the prepared milk and sugar, let the cooking machine work and stir them evenly, and filter them after taking them out to obtain corn juice with a rich milk aroma.
2, Method 2
Corn juice When making it, you can prepare an appropriate amount of rock sugar and fresh corn. Put the prepared fresh corn directly in the pot and add water to cook. Then take off the corn kernels on it, put it together with the rock sugar and add appropriate amount of water, and then put it directly into a soy milk maker or cooking machine. You can also prepare a clean mixing rod, stir the corn, rock sugar and water completely evenly and take it out and filter it, and you can also get sweet and attractive corn juice.
introduces many different ways of making corn juice, which allows you to learn in detail how to make corn juice the best. After you master these methods and techniques, you can easily make good corn juice. If you are interested, please try it quickly.
[Disclaimer]: In view of the particularity of traditional Chinese medicine, the content of this site is for reference only. If you want to use it, please follow the doctor's advice, otherwise you will bear the consequences at your own risk!
