#我爱面面# In places other than Guanzhong, you may have heard of "cat ears" pasta. Probably because the shape resembles a cat's ears, the name is relatively easy to understand. But in Tongzhou, we call this kind of noodles mochi. This is probably what the Guanzhong area of Shaanxi

2024/05/1308:02:32 food 1301

Why don’t you try a bowl?

food

1. Snow lotus should be a childhood memory of many people. The price has never increased in so many years. It is ordinary and plain, but it quenches thirst. Put it in beer or carbonated drinks and it's delicious. 2. When I was a kid, I loved eating the cream in Tianbing Daguo. An - DayDayNews

1. Snow lotus should be a childhood memory of many people. The price has never increased in so many years. It is ordinary and plain, but it quenches thirst. Put it in beer or carbonated drinks and it's delicious. 2. When I was a kid, I loved eating the cream in Tianbing Daguo. An

Reject the "ice cream assassin" and recommend several affordable ice creams. You must find the one you like.

05/28 1774

When making sweet and sour pork ribs, avoid deep-frying and blanching. The chef has two tricks to make it fragrant but not greasy, with a sweet and sour taste. When it comes to sweet and sour pork ribs, it can be said to be a household name. This sweet and sour dish can always be - DayDayNews

When making sweet and sour pork ribs, avoid deep-frying and blanching. The chef has two tricks to make it fragrant but not greasy, with a sweet and sour taste. When it comes to sweet and sour pork ribs, it can be said to be a household name. This sweet and sour dish can always be

When making sweet and sour pork ribs, avoid frying or blanching. The chef has two tricks to make it fragrant but not greasy, with a sweet and sour taste.

05/28 1044

When pickling radish slices, avoid using salt to kill the water. My grandma taught me a trick to make it crispier and more flavorful. In summer, a variety of pickles and cold dishes are indispensable for eating with rice. These things are absolutely delicious when used with rice. - DayDayNews

When pickling radish slices, avoid using salt to kill the water. My grandma taught me a trick to make it crispier and more flavorful. In summer, a variety of pickles and cold dishes are indispensable for eating with rice. These things are absolutely delicious when used with rice.

When pickling radish slices, avoid using salt to kill the water. My grandma taught me a trick to make it crispier and more flavorful. It goes well with rice.

05/28 1418

When talking about Guizhou, I think the first thing everyone thinks of besides Huangguoshu Waterfall is Moutai. As the big brother in the liquor industry, Moutai definitely holds up half of the world of liquor. However, as the hometown of Moutai, Guizhou people rarely use Moutai - DayDayNews

When talking about Guizhou, I think the first thing everyone thinks of besides Huangguoshu Waterfall is Moutai. As the big brother in the liquor industry, Moutai definitely holds up half of the world of liquor. However, as the hometown of Moutai, Guizhou people rarely use Moutai

What kind of wine do Guizhou people use when entertaining guests? Rarely use Moutai, locals: not allowed by wallet

05/28 1794

Unfolding the food map of China, we focused our attention on the land of southern Guangdong where kapok blooms. In the morning on the banks of the Pearl River, accompanied by waves of Cantonese sounds, the breakfast shop here is open! What catches your eyes are the exquisite bask - DayDayNews

Unfolding the food map of China, we focused our attention on the land of southern Guangdong where kapok blooms. In the morning on the banks of the Pearl River, accompanied by waves of Cantonese sounds, the breakfast shop here is open! What catches your eyes are the exquisite bask

Water chestnut cake, barbecued pork buns, lotus seed paste buns... Discover the fireworks and slow time in Cantonese dim sum

05/28 1187

Xiao Hu, a 26-year-old boy from Nanjing, met Xiao Bai, a girl from Guangdong, on the Internet. The two had a great conversation and had many common topics. They finally decided to meet. It happened that Xiao Bai was coming to Nanjing for a business trip, so Xiao Hu became the lan - DayDayNews

Xiao Hu, a 26-year-old boy from Nanjing, met Xiao Bai, a girl from Guangdong, on the Internet. The two had a great conversation and had many common topics. They finally decided to meet. It happened that Xiao Bai was coming to Nanjing for a business trip, so Xiao Hu became the lan

Jiangsu delicacies highly recommended by "Tip of the Tongue". Nanjing boy brought his girlfriend to eat, but she broke up after eating

05/28 1707

Introduction: The "strange phenomenon" of drinking in Guizhou: locals don't touch Maotai, but they love these 4 models. How many of them have you tried? There are only two oldest drinking products in China, one is tea and the other is wine. Wine occupies a very important position - DayDayNews

Introduction: The "strange phenomenon" of drinking in Guizhou: locals don't touch Maotai, but they love these 4 models. How many of them have you tried? There are only two oldest drinking products in China, one is tea and the other is wine. Wine occupies a very important position

The "strange phenomenon" of drinking in Guizhou: locals don't touch Moutai, but they love these 4 models. How many have you tried?

05/28 1926

Good liquor is the result of a balance of flavors. If the balance is destroyed for some reason, abnormal flavors will appear, causing the liquor to deviate from its inherent aroma. How do the foreign flavors occur? Please follow the winemaker of Yada Soju Equipment to take a look - DayDayNews

Good liquor is the result of a balance of flavors. If the balance is destroyed for some reason, abnormal flavors will appear, causing the liquor to deviate from its inherent aroma. How do the foreign flavors occur? Please follow the winemaker of Yada Soju Equipment to take a look

alert! Using shochu equipment to make solid wine, improper use of raw materials and auxiliary materials will bring strange flavors to the liquor

05/28 1123

It finally rained today, and the cool weather is suitable for making simple home-cooked steamed buns. In fact, this can also be called braised steamed buns. It tastes pretty good when made, especially the steamed buns, which are both delicious and chewy. Friends, prepare some sim - DayDayNews

It finally rained today, and the cool weather is suitable for making simple home-cooked steamed buns. In fact, this can also be called braised steamed buns. It tastes pretty good when made, especially the steamed buns, which are both delicious and chewy. Friends, prepare some sim

Delicious and chewy home-cooked steamed buns, friends, do you like it?

05/28 1331

July ushered in a happy summer vacation. Mom, who has worked hard for half a year, does not have to get up early to cook, and can relax for a while. Taking advantage of the ample time during the summer vacation, she can make some snacks for her children. It is cleaner and hygieni - DayDayNews

July ushered in a happy summer vacation. Mom, who has worked hard for half a year, does not have to get up early to cook, and can relax for a while. Taking advantage of the ample time during the summer vacation, she can make some snacks for her children. It is cleaner and hygieni

No need to buy snacks if you want! Share 5 homemade recipes, fresh and crispy, clean and hygienic

05/28 1629