"Once you enter the sauce door, it is as deep as the sea, and other fragrances are just passers-by."
It’s not that many people don’t like to drink sauce wine , but it’s because they haven’t reached the age yet. Maotai has gained success and sauce wine has ascended to heaven. In recent years, Moutai has been based in Guizhou, with a large circle of sauce wine companies behind it.
After Maotai's brewing process was classified as a "state secret", and CCTV promoted the " Fine Wine River (Chishui River)", today's Maotai Town is even a palm-sized place with nearly three hundred people. Many brewing companies can exaggerate to say: "When I first arrived in Maotai Town, I could smell the strong aroma of wine permeating the air."
After years of development, 12 different flavors of liquor have been produced. The taste of liquor has never been replaced. Naturally, there is a reason for it. The ancients said: "Everything in the world is under chaos." People who like sauce wine are basically older people and people with social experience. Why young people don’t like sauce wine? Because sauce wine is slightly bitter when entering the mouth. The reason why most of the crowd of sauce wine is middle-aged men. is because the shallow taste can no longer bear the precipitation of time, and sauce wine Wine is like life experience, it is slightly bitter in the mouth, and the aftertaste of the previous growth experience has sweet and heart-wrenching memories, so Maotai wine is one of the best choices.
As we all know, the craftsmanship of Majiu wine is very complicated. This is not like our life experience. Every experience in Majiu wine is "cultivation".
Nowadays, with the increase in the price of Maotai, the big brother of Maotai wine, many Maotai wine companies have also increased the prices of their own liquor brands. Therefore, it is actually quite difficult to find a Maotai wine with good discounts. Difficult, So today we will talk about 5 good quality and cheap sauce wines in detail. I can’t say that each one is comparable to Moutai in terms of taste, but in terms of cost performance, it is still top-notch.
Top5, Jinsha Huisha 1985
Jinsha wine belongs to Jinsha Huisha, the best quality low-end sauce wine among low-end products. At the same time, Jinsha wine has been ranked among the top 8 famous wines in Guizhou for many years. It is also one of the old famous wines in Guizhou. First, with multiple titles, it can almost be said that the quality of Jinsha Huisha is absolutely unparalleled, and in terms of technology, it is the Huisha that uses the (Maotai) brewing process.
This wine has a sweet and sour taste. In the sauce aroma, you can also smell the strong aroma of sesame and the fragrance of nectar melon. It can be said that among the sauce wines in the low-end market, this liquor is definitely the best value for money. The high presence can still leave a long aftertaste when tasting the end.
Top4, Beidacang Junfei
The taste of Northern Sauce Pie is still worth tasting, and among Beidacang series products, Beidacang Junfei is definitely one of the best-rated liquors. Beidacang also introduced Moutai Distillery before. After gradually improving the technology, Beidacang has a different taste and taste from Sichuan style sauce wine and Mao style sauce wine.
At the same time, Beidacang, as one of the representatives of the northern region's sauce wine, still sells quite well in the northern region. Its brand power of Beidacang has also been included in the ranks of "the top ten sauce wines in the country", so Beidacang Junfei In terms of quality and taste, it is still worthy for wine lovers to try the northern sauce wine.
Top3, Tanjiu Jinjiang
Although Tanjiu is produced in Sichuan, the brewing technology of Tanjiu is fundamentally different from Langjiu , but the two brands have a common feature, which is that when they enter the mouth With a pungent spicy taste, Tanjiu Gold Sauce is also one of the best-selling products in the low-end market, mainly because its taste combines the styles of Mao and Sichuan style sauces, and has its own unique taste and flavor. .
At the same time, because old wine is added to Tanjiu Gold Sauce, it has a more mellow taste and a light, strong and sweet aroma.
Top2, Yuande imitation Taiwanese wine
This sauce wine is produced in Moutai Town, Kweichow. It is very popular in the local area. Many wine drinkers in the southwest region have given high praise. "Brewing traditional sauce wine with craftsmanship, fine wine sauce The wine is determined not to add food additives. " Not only does it use the production method of Daqu Kunsha, but the raw materials are also carefully crafted using 's most high-end technology for soybean wine. It also uses professional national-level blenders to understand the liquor. The combination of quality and taste creates a mouthfeel and a wine aroma that is full of taste buds.
products are positioned at a price of 100 yuan, which can be said to be completely comparable to high-end liquor priced at 1,000 yuan. In terms of taste, the wine has a mellow aroma, and has a light burnt aroma and floral and fruity aroma. The sweet aftertaste after three sips in the mouth makes people obsessed with the wine. Among the fragrance.
Top1, Laozhen wine
Laozhen wine is one of the ration wines under Zhenjiu . The wine is slightly yellow, and the hanging cup still has a good effect. The taste of Laozhen wine It pays more attention to the taste of sauce, with a hint of sake lees in the taste, so it still maintains good coordination among the wine aroma.
There is a slight burst of aroma when entering the mouth, but it has a slightly bitter feeling in the second half. One of the biggest characteristics of Lao Zhen wine is that it is very silky and has a sweet taste when entering the mouth. and fragrant fragrance.
The production technology of a good sauce wine is very complex, and there are really not many truly good-quality sauce wines on the market. The above five are listed by many wine lovers through tasting and word-of-mouth Yes, wine lovers who have not tasted it may wish to give it a try. Today’s article sharing ends here. Do you know any other cost-effective sauce wines? Please leave a message in the comment area.
