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Hello everyone, I am Xiaoping, a mother who likes to delve into food in the kitchen. I share simple ingredients and home-cooked recipes to feel the taste of home. Fireworks in the world, three meals a day, I like to pay attention to the smell of fireworks. "Drink soup when you ar
"Drink more soup when you are in Fu, and don't bother the doctor to prescribe medicine"! Today is the day of ambush, don’t miss these 5 kinds of soups
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Yesterday, my son invited his classmates to play at home for a day. The children were completely released, but the home was made with no place to stay. I don’t know if every child is like this. His toy cabinet was dusty for a long time and he didn’t want to touch it. Once Having
A mother’s summer vacation breakfast for her children has become popular in the circle of friends. It is nutritious and delicious. Netizens: It looks very appetizing.
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Don't just pat cucumbers, try frying them in a pan like this. It's more nutritious and delicious, and the method is simple and quick. Everyone loves to eat melons in the summer. They are popular for clearing away heat and relieving summer heat. If you ask me what melon is most co
Don’t just pat cucumbers, try stir-frying them like this. It’s more nutritious and delicious. The method is simple and quick.
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As the saying goes: "You need to drink soup when entering Fu, and your health will be strong." Entering Fu is a very important day in summer. This time is a sign of the coming heat, and the temperature continues to rise above 40 degrees. Especially people in Wuhan are exposed to
Tomorrow comes, don't forget to drink more "this soup". The soup is delicious, nutritious and easy to digest. You will never get tired of it.
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The dog days of summer in 2022 will begin on July 16. As the saying goes, "Hot comes in the dog days." The dog days are the time with the highest temperature in the year. Once the "dog days" enter, the "sauna days" are about to hit a larger area, with the temperature rising and s
July 16th is the dog days of summer. Regardless of whether you have money or not, it is recommended to eat 6 kinds of traditional delicacies to spend the dog days safely.
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Cao Baozhong (right), the inheritor of Huaimao pickle making techniques, introduces the Huaimao sweet noodle sauce making technique to two international students in China. Photo by Li Yusu, China News Service, Baoding, July 15 (Li Yusu, Lu Zihao) Dingxing Leisure Food Town is loc
The sauce is fresh and sweet: this small town in Hebei has quite a "taste"
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Recently, I fell in love with yellow flat peaches. For several days in a row, I went to the fruit shop in the community to buy a few every day. Not only did I like them, but the whole family also liked them. I have always loved eating peaches, and every summer is the season when
Fairy Fruit Yellow Flat Peach
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It's strange. I have loved eating fruits and vegetables since I was a child. Meat is usually influenced by the people around me, but rarely does I become greedy for meat. I was craving chicken drumsticks like never before a few days ago, so I went straight to the braised meat sho
Braised chicken legs
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KFC opens a milk tea shop, but can’t sell fried chicken burgers? /Grandpa Zizai Tea The official KFC website sells internet-famous tea. It is not sold at the dessert station, but an independent brand "Grandpa Zizai Tea" has been hatched. Recently, Grandpa Zi Zai Tea’s first store
KFC, can’t get enough of its new tea drink
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Young corn is called the king of plain bait. In fact, old corn also has a very high status in wild fishing. It is very hot in summer, especially after the ambush, and it is extremely hot. At this time, it is still recommended to fish in the morning and evening, or to go out in wi
Fishing skills: 4 classic bait formulas of old corn, summer wild fishing, specializing in fish weighing more than 10 pounds
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Refreshing shrimp ingredients: 200 grams of shrimp, 100 grams of beans, 50 grams of fresh lily, 50 grams of soybeans (soaked for 6 hours), and the auxiliary ingredients are oyster sauce, cooking wine, salt, and chicken essence.
Recommended food: Refreshing shrimps, pan-fried baked fish head in casserole, and how to make spring bamboo shoots with soy sauce
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As a popular dish in Sichuan and Chongqing, it can be said that almost everyone likes the fat intestine chicken. But if you want to make a sausage chicken that tastes better at home than in a restaurant, everything from cleaning the intestines to marinating the chicken to the fin
Chongqing Jianghu Cai Fat Sausage Chicken is a home-cooked recipe. It is spicy, tender and fragrant. It is more enjoyable than hot pot.
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Features of strange-flavored goose: spicy, sweet, sour, and attractive color. Preparation in batches: 1. Kill and clean 5 geese (each weighing about 3-4 kilograms), rinse them under a trickle of water for 40 minutes to remove the blood, put them into a basin, add 800 grams of ric
Recommended food: Weird goose, Hakka vermicelli egg dumplings, milk soup, vinegar and pepper fish preparation method
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Dongjiang salt-soaked chicken ingredients: 1 bare chicken about 900 grams, 2500 grams of coarse salt, 3 green onions, 5 slices of ginger, 2 pieces of gauze paper, 20 grams of net coriander, 2 star anise, sand ginger powder, a little salt, appropriate amount of sesame oil , about
Food recommendations: Dongjiang salt-soaked chicken, Spanish seafood baked eggs, honey fat barbecued pork preparation methods
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Characteristics of Qinjia Jar Meat: salty, slightly sour taste, tender meat. Ingredients: 100 grams of chicken wing tips, 250 grams of quail eggs, 100 grams of boneless elbows, 20 grams of tomato slices, 50 grams each of red sweet potato jelly and white jelly. Seasoning: 50 grams
Food recommendations: Qinjia jar meat, salmon tartare, slow-cooked money tripe preparation method
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I don’t know if drinking friends have noticed that there is a common phenomenon nowadays: young people don’t like to drink liquor. If you put a bottle of foreign wine and a bottle of Maotai in front of a post-1995 generation, he may choose the former without hesitation. The reaso
They would rather drink foreign wine than Maotai. Is it because young people don’t drink baijiu because it is not “foreign” enough?
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Refreshing shrimp ingredients: 200 grams of shrimp, 100 grams of beans, 50 grams of fresh lily, 50 grams of soybeans (soaked for 6 hours), and the auxiliary ingredients are oyster sauce, cooking wine, salt, and chicken essence.
Recommended food: Refreshing shrimps, pan-fried baked fish head in casserole, and how to make spring bamboo shoots with soy sauce
food
As a popular dish in Sichuan and Chongqing, it can be said that almost everyone likes the fat intestine chicken. But if you want to make a sausage chicken that tastes better at home than in a restaurant, everything from cleaning the intestines to marinating the chicken to the fin
Chongqing Jianghu Cai Fat Sausage Chicken is a home-cooked recipe. It is spicy, tender and fragrant. It is more enjoyable than hot pot.
food
Features of strange-flavored goose: spicy, sweet, sour, and attractive color. Preparation in batches: 1. Kill and clean 5 geese (each weighing about 3-4 kilograms), rinse them under a trickle of water for 40 minutes to remove the blood, put them into a basin, add 800 grams of ric
Recommended food: Weird goose, Hakka vermicelli egg dumplings, milk soup, vinegar and pepper fish preparation method
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Dongjiang salt-soaked chicken ingredients: 1 bare chicken about 900 grams, 2500 grams of coarse salt, 3 green onions, 5 slices of ginger, 2 pieces of gauze paper, 20 grams of net coriander, 2 star anise, sand ginger powder, a little salt, appropriate amount of sesame oil , about
Food recommendations: Dongjiang salt-soaked chicken, Spanish seafood baked eggs, honey fat barbecued pork preparation methods
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Characteristics of Qinjia Jar Meat: salty, slightly sour taste, tender meat. Ingredients: 100 grams of chicken wing tips, 250 grams of quail eggs, 100 grams of boneless elbows, 20 grams of tomato slices, 50 grams each of red sweet potato jelly and white jelly. Seasoning: 50 grams
Food recommendations: Qinjia jar meat, salmon tartare, slow-cooked money tripe preparation method
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The three major BOSSes in the Red Moon map of Legend of Hot Blood are all familiar to players. In addition to the Red Moon Demon, there are also the Two-Headed King Kong and the Two-Headed Blood Demon Brothers. These two monsters are said to be the gorilla in the White Gate Fores
Hot-Blooded Legend: Blood zombies not only drink blood, but also drink dog books and half-moons