Toufu makes dumplings, and the cabbage and leeks stand aside. This dish is more delicious when used as filling, is tender and juicy and relieves the heat.
Which cooking oil is the most delicious in the country? These 7 types are on the list. All of them are classics. It depends on which one you like to eat.
I often serve this dish to my family when the weather is hot. It only costs three yuan to mix a dish with low fat and high calcium. It is nutritious and the whole family loves it.