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Cooking Lamb Tail Fat Under the Snow! UNUSUAL RECIPE | Village Family Cooking
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Patented product (specially made to celebrate the return of Hong Kong) Product name: 1997 Return of Lai Mao Liquor Degree: 53° Flavor type: Maotai type Ingredients: Water, sorghum and wheat Capacity: 1000ml Production date: 1997 "Lai Mao Cellar Method" won the national award in 1
Celebrating the return of Hong Kong on 1997, Kilogram Laimao, 53%vol, sauce-flavor type. Learn more. What is the market price?
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Introduction: The hot and sour soup made in this way is appetizing and refreshing, and the family will drink it without leaving a drop. Summer is here, and we often make some soups at home, such as tomato and egg soup, loofah and egg soup, seaweed soup, etc. Because the summer is
The hot and sour soup made in this way is appetizing and refreshing, and the family will drink it until not a drop is left.
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#summergrowthplan# "Great heat and slight heat, steaming at the top and cooking at the bottom." As the Xiaoshu solar term approaches, the hottest dog days of the year are getting closer and closer to us. Dog days are hot and humid. During this period, people Due to the high consu
The dog days of summer are approaching. I suggest middle-aged and elderly people: Don’t worry too much about money, eat more 3 kinds of fish, and feel comfortable during the dog days.
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#我爱面面# Many people will think of seafood when they hear the name "Mai Shrimp". I had the same feeling when I ate wheat shrimp noodles for the first time. The boss brought a steaming bowl of wheat shrimp noodles.
Friends, what are some particularly delicious noodles that you have eaten? Has anyone ever eaten wheat shrimp?
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I eat a bowl of Douhuaer tenderloin made this way, it is tender and delicious and goes well with rice. Netizen: Zhenxiang Douhuaer is tender tofu similar to tofu curd, but the name is different in the north and the south, and there are certain differences in the way it is made. D
I eat the Douhuaer Tenderloin this way one bowl at a time. It’s tender and delicious and goes well with rice. Netizens: It’s so delicious.
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Many people in China like to eat dumplings very much, especially northerners who are famous for eating dumplings. However, making dumplings is really troublesome. Many people will wrap a lot of dumplings at once and freeze them in the refrigerator. Waiting until you want to eat a
Master the tips for cooking quick-frozen dumplings and "open the door to a new world" for you
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@真知新ordinate Centennial brine is ten miles fragrant. As we all know, the more the brine is used, the more fragrant it becomes. This is due to the continuous precipitation of natural umami substances from the ingredients used in the brine. However, how to maintain the brine is a t
Follow these nine points in maintaining your brine and your brine can be passed down.
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#holidaylunch# Today is the first day of the children’s vacation. I woke up early and steamed two sausages and frozen glutinous rice in the refrigerator. I also gave each person a carton of milk. After breakfast, I started thinking about what to eat for lunch. Remembering that my
Holiday Lunch: Sweet and Sour Pork Ribs
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The characteristics of boiled pork slices are "numbing, spicy, fresh and hot". This has always been a popular dish. This dish has always been a favorite of mine. In fact, in my life, as long as you give me a piece of boiled pork slices, then I don't need any other dishes, because
You should also eat this tender and spicy boiled pork slices in summer.
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A few days ago, the company needed to go on a business trip to Hubei. The boss, Boss Fang, a local from Hubei, personally led the team. His employees were even more excited than he was to return to his hometown, and they kept asking him to take him to Hubei to have fun and taste
Hubei boss invited guests to dinner. When the food was served, no one dared to use chopsticks. Netizens angrily said: I don’t know the goods.
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If you have students at home, remember to cook these 4 dishes for your children to supplement their brain power and enhance their physical fitness. Remember to save them. Dear good friends, hello everyone, I am chef Jiang Yizhou. Today is the time to share delicious food with you
If you have students at home, remember to cook these 4 dishes for your children to supplement their mental strength and physical fitness. Remember to save them
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The dog days of summer are here, so remember to learn how to make these 4 cold dishes. They are nutritious, delicious and simple to prepare. It is recommended that you learn about them. Dear good friends, hello everyone, I am chef Jiang Yizhou. Today is the time to share deliciou
The dog days of summer are here. Remember to learn how to make these 4 cold dishes. They are nutritious and simple to cook. It is recommended that you learn about them.
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The hot summer weather reduces my appetite, and I don’t want to cook, especially meat dishes, for fear of trouble. Today, Lao Shen will share with you the simplest and most delicious meat dish. First, I went to the supermarket to buy a large elbow. The meat price is a little high
Homemade garlic white pork elbow
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Introduction: These three light bottle wines are all pure grain and non-alcoholic. They are delicious and not expensive. Why do so few people buy them? Chinese people have cherished face since ancient times. Whether they are dealing with others or giving gifts and entertaining gu
These three light-bottle wines are all pure grain and non-alcoholic. They are delicious and not expensive. Why do so few people buy them?
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As the saying goes: "Good wine cannot be better than Yu". As a well-known wine-making province, Henan also has a very long history of wine culture. Everyone knows that Henan has a vast territory and rich resources. Looking around, none of the famous wines on the market today come
Henan's very popular "Zhang Baolin" is now no one's favorite, and fewer and fewer people know about it.
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Mo Chou knows no one in the kitchen, and no one knows Auntie Xiaomian. Hello everyone, I am Aunt Xiaomian. Today, Auntie Xiaomian will share with you a delicious recipe of "vegetable buns". In the Guanzhong area of Shaanxi Province, pasta is the most important staple food in th
It’s the best breakfast in summer. It’s ready in 5 minutes. It’s nutritious, fragrant and appetizing. It’s low-fat and healthy.
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Hello, everyone, I am biu fashion, and I am very happy to share celebrity fashion and matching skills with you again! I hope my article will make you more interested in fashion and make you, who is already good-looking, more attractive!
Women in their 30s want to create a girly look. It’s so easy to master these matching skills.
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Since ancient times, the conflict between mother-in-law and daughter-in-law has been a difficult problem to overcome. If you save the galaxy and meet a sensible mother-in-law, you will be more happy than meeting a good man; if you meet a dramatic mother-in-law, it will be like pr
The "three men and three women" of the fourth wife of the gambling king, the moment of catching up with the female star and the wealthy mother-in-law
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Recently, Zhang Xinyu posted a snack evaluation video on her personal social platform, with the text "The first episode of the Maomao (Zhang Xinyu's self-proclaimed) snack evaluation program has officially started various snack evaluations. Sincere sharing, thousands of people ha
Zhang Xinyu eats junk food at home! Grabbing the spicy strips with bare hands and oily hands, chewing them is very down-to-earth.
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The ancient puppet goddess Yang Zi plus three new ancient puppets are young fresh meat. Just looking at this cast is full of expectations. If you like sadomasochistic be aesthetics, you are even more blessed. "Sauvignon Blanc" will satisfy all your expectations. fantasy. If you c
Regarding the be aesthetics of "Saurus Love", the female protagonist is not married to the male protagonist, and the lovesickness disaster of three men falling in love with one woman is
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If you have students at home, remember to cook these 4 dishes for your children to supplement their brain power and enhance their physical fitness. Remember to save them. Dear good friends, hello everyone, I am chef Jiang Yizhou. Today is the time to share delicious food with you
If you have students at home, remember to cook these 4 dishes for your children to supplement their mental strength and physical fitness. Remember to save them
food
The dog days of summer are here, so remember to learn how to make these 4 cold dishes. They are nutritious, delicious and simple to prepare. It is recommended that you learn about them. Dear good friends, hello everyone, I am chef Jiang Yizhou. Today is the time to share deliciou
The dog days of summer are here. Remember to learn how to make these 4 cold dishes. They are nutritious and simple to cook. It is recommended that you learn about them.