is just looking at the snack sausage pizza, and you can do it in detail. This is a Spanish-flavored sausage pizza. It is not only good-looking and delicious, but the key method is not difficult! I look drooling!
Ingredients
Step
Step 1
Prepare ingredients: about 50g eggs in shell.
Step 2
Put the pure milk, salt, sugar, eggs, butter, bread flour, and dry yeast into the bucket of the bread machine in sequence, and mix the dough for 20 minutes. (If you don't have a bread machine, you can knead it by yourself, and do it when you have time on weekends)
Step 3
Take out the dough, cover it with plastic wrap and a damp cloth and leave it at room temperature for one hour.
step 4
fermented to about twice the size, without sinking or shrinking.
Step 5
Take out the dough to exhaust, cover with plastic wrap and relax for a quarter of an hour.
Step 6
first flatten it into a circle, then knead it again, wrap it in plastic wrap and refrigerate it for about a quarter of an hour.
Step 7
Take out the dough from the refrigerator, roll it out again into a circle, a circle larger than the mold, put it around the mold and press it, poke holes with a fork.
I chose a pie mold with a live-bottom chrysanthemum shape (about 10 inches), and the pizza will be more beautiful around it. Preheat the oven at 180 degrees and lower at 175 degrees, and bake for 8 minutes.
Step 8
Prepare pizza ingredients when baking. Look through the existing ingredients at home. These two are more convenient, frozen mixed vegetables and Spanish sausage with a little black pepper flavor. Put the mixed vegetables in warm water and drain them for later use.
Step 9
Put the sausage in the steamer and steam for about 8 minutes.
Step 10
The pizza crust is baked and coated with tomato sauce.
Step 11
Sprinkle mixed vegetables of different colors evenly, and then sprinkle a layer of shredded mozzarella cheese, as much as possible.
Step 12
Take out the steamed sausage and cut into slices. Choose the dosage according to personal preference, I use one and a half.
Step 13
Sprinkle the cut sausage evenly.
Step 14
and then sprinkle a layer of mixed vegetables and mozzarella cheese. Preheat the oven at 180 degrees and 175 degrees, and bake for 25 minutes.
Step 15
is out, very fragrant. The key is that it can be completed according to own ingredients, which is very convenient.
Step 16
The daisy edge is very beautiful.
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Recommendation: Dessert Baking Manual, learn to make desserts at home, you can enjoy sweet and delicious food without going out~
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