Today I will share with you a super delicious recipe for sugar crispy ribs . It is really delicious. The delicious sugar crispy ribs that make you suck your fingers directly. The recipe is simple and nutritious. The kitchen novice can also make sweet and sour pork ribs with color, fragrance and flavor. Hurry up and start making it.
Method:
1. Put the prepared ribs in a pot of cold water, add green onion, ginger and cooking wine, boil the bleeding foam and drip the water and remove it;
2. Then make a delicious sauce, one spoonful of edible salt, one spoonful of dark soy sauce, two spoonfuls of cooking wine, three spoonfuls of light soy sauce, four spoonfuls of vinegar, and five spoonfuls of sugar, stir well and set aside;
3. Cook oil in the pan and heat the oil. Stir in shallot, ginger and garlic, then add the ribs and stir-fry until slightly yellow;
4, then add cinnamon, star anise, and fragrance, pour in the sauce just prepared, and add hot water that has not covered the ribs;
5. Cover with a lid and bring to a boil over high heat, and finally stop the soup at low heat;
6. Sprinkle sesame and chopped green onion before it is out of the pot. It’s really fragrant!
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