The autumn wind is blowing, the crab legs are itchy, and the osmanthus is fragrant. It is the season for eating hairy crabs. When it comes to hairy crabs, the first thing people think of is the hairy crabs in Yangcheng Lake .
Authentic Yangcheng Lake hairy crab crab has a strong aroma, fresh and firm meat, especially crab paste has a bright red color, and the aroma of crab roe in your mouth is very strong.
Yangcheng Lake hairy crabs are beyond the reach of hairy crabs produced in other lakes, and the prices have risen again and again. Despite this, many people still come to eat them.
Because Yangcheng Lake hairy crabs are expensive, there are mixed things in the market, and even many people who often eat them will often misunderstand it.
There are many ways to eat hairy crabs. First, steam them directly, steam them in the pot and mix them with a dipping sauce for about 10 minutes. Eat them in dipping sauce. You can eat the original delicious taste of the crab meat and also reflect the fragrant smell of crab roe as much as possible.
There is another way to eat it, that is, make hairy crabs into crab noodles to make rice. The method of making crab noodles is quite complicated. Take crab noodles from the crab by hand and put it in a set order.
A portion of crab noodles may be less than a dozen or twenty crabs. Put the broken crab noodles in a pot, add a little cold water and cook on low heat until they are thick. After the rice is steamed, cover the cooked crab noodles on top. Some people will add some oil when making crab noodles, which will taste more fragrant.
cooked crab rice is golden in color and rich in fragrance, which looks very attractive. The rice is wrapped in crab paste, and some crab meat is mixed in it. It is very satisfying to eat crab paste and eat crab paste, which is even more satisfying than eating crab.
Crabs are quite difficult to eat. You have to carefully disassemble the crab meat and crab roe. People who are impatient can't eat it. There is no such problem when eating crab noodles to make rice.
couples go to Chenghu to eat hairy crabs, 218 yuan of crab noodles are served on the table, and they are heartbroken and self-deprecating that they are "the seed of injustice". They came to a local scenic spot and ordered 6 hairy crabs, each of which was 58 yuan. They were not very big, about two or three taels. The crab shells were still soft and the crab meat was not very plump. They tasted full of juice in the crab legs.
Two people ate 6, and they felt like they didn't eat anything, so they ordered another 218 yuan crab rice. When this crab rice was served, they felt sorry for themselves that they were a big mistake. A bowl of rice and the other portion was crab rice. Unlike the thick crab meat you see on weekdays, this is a bowl of soup with a lot of oil, and there were a little crab meat and crab meat.
Why do you have the nerve to ask for 218 for such a meal? Think about it, you can buy four or five hairy crabs for 218 yuan. Can the crab roe crab meat removed from four or five hairy crabs be just a little bit? It's really hard to swallow if you don't even have any water. The price is expensive and you can understand how much you can eat. Such a portion of crab paste rice that costs 218 yuan is similar to a bowl of white rice.
