On July 14, 2022, the fifth stop of the "Exploring Huaiyang and Promoting the State Banquet" 2022 Wanda Hotels National Linkage Huaiyang Cuisine Heritage Tour - Harbin Station was successfully held at Harbin R&F Wanda Realm Hotel. Harbin R&F Wanda Realm Hotel and Yanghe Co., Ltd.

On July 14, 2022, the fifth stop of the 2022 Wanda Hotels National Linkage Huaiyang Cuisine Inheritance Tour of "Exploring Huaiyang Promoting the State Banquet" - Harbin Station was successfully held at Harbin R&F Wanda Realm Hotel. Harbin R&F Wanda Realm Hotel and Yanghe Co., Ltd. Harbin Branch jointly invited guests from all walks of life in Bingcheng to present a gourmet feast to the guests, witnessing the inheritance of famous dishes and tasting Huaiyang delicacies.

Reward your close friends with an elegant banquet, and wait for good news with a grand banquet. Stepping into the gallery, you will see the Jiangnan-style scenery. tea master brings fragrant tea, accompanied by the beautiful guzheng sound. All kinds of exquisite refreshments and snacks have been prepared for invited guests. At the dinner party, you could take photos or have a tea break, making new and old friends and chatting happily.

On the night of the event, the dinner kicked off with a graceful classical dance . Wu Weiren, general manager of Harbin R&F Wanda Realm Hotel, Cheng Cheng, general manager of Wanda Hotels and Resorts Operations Department, Zhang Jinlei, general manager of Yanghe Harbin Branch, and Tu Lei, general manager of Yanghe Heilongjiang Business Unit, successively took the stage to deliver speeches, expressing their enthusiasm for the event. best wishes.

Huaiyang cuisine master Feng Xiangwen, as a special Huaiyang cuisine consultant for Wanda Hotels and Resorts, came to give guidance and presented a feast for the tongue together with Zhao Ming, executive chef of the Chinese restaurant of Wanda Realm Harbin Hotel, and the hotel's chef team. The dinner dishes are fusion and innovative based on classic Huaiyang cuisine. Zhuqiao soft-shell turtle with tea steamed , Pucai stewed Qingong meatballs , ancient eight-treasure braised mandarin fish, Huaian special stir-fried soft dough and other Huaiyang delicacies, paired with the soft and mellow Yanghe Meng The blue M6+, with its elegant style and endless aftertaste, wowed the guests present.

In 2022, Wanda Hotels and Resorts will join hands with Yanghe Hotels and Resorts to launch the "Taste of Huaiyang and Promote State Banquet" Wanda Hotels nationwide joint Huaiyang cuisine promotion event to 36 cities across the country. This is a new season of Huaiyang catering culture promotion activities launched by Wanda Hotel following the joint promotion of Huaiyang cuisine in 14 stores across the country in 2021. Not only is the range wider, the dishes are also innovative and integrated. At the same time, Wanda Hotels & Resorts has also launched the "Four Seasons Xuan and Yipin Huaiyang" pre-made dish series, through the market-oriented operations and sales of Wandafu Catering Co., Ltd., a subsidiary of Wanda Hotels & Resorts, allowing consumers to enjoy their meals without geographical or time restrictions. You can enjoy authentic and delicious Huaiyang cuisine easily and conveniently.

In the pleasant atmosphere of changing glasses, the dinner ended successfully. Wu Weiren, general manager of Wanda Realm Harbin R&F Hotel, said: "In its future operations, the hotel will convey the essence of Huaiyang cuisine, promote state banquet culture, and allow Bingcheng diners to experience traditional Chinese food at Harbin R&F Wanda Realm Hotel. The beauty of culture! "

Professional service and food quality, star chefs personally cook, allowing you to enjoy the fusion of Huaiyang delicacies in Bingcheng. This Huaiyang cuisine promotion event will continue to be held at Harbin R&F Wanda Realm Hotel. During the event, the famous chef of Pinzhen Chinese Restaurant will host a customized dinner. Bookings are now in full swing. We look forward to your tasting.