Whether it is Maotai Town or Xinghua Village, as long as it has these four points, it is a pure grain wine. If you want to drink it, drink it
Xinghua Village and Maotai Town are two well-known wine-making holy places.
There are two places, one is known as "China's No. 1 Famous Wine Village" and the other is is known as "China No. 1 Wine Town " . The status is about the same. They have always been fiercely contested by wine companies. .
The unique local geography, environment, climate and other advantages make the liquor brewed here delicious and unique, thus forming a very influential famous wine circle.
As long as the liquor comes from these two places, consumers will think the liquor is good at the first time.
However, in the vast land of China, in addition to Maotai Town and Xinghua Village, there are many places that can produce fine wine.
And it is unreliable to judge the quality of wine by just looking at the production area. Therefore, when buying liquor, , whether it is Maotai Town or Xinghua Village, as long as the liquor has these four points, it is a pure grain wine and you can drink it. Just drink it
① The raw materials are clear at a glance, only grain and water
Pure grain wine on the market, the bottle raw materials are very simple, only grain and water. Looking at the raw material list is the simplest and most important basis for identifying "pure grain wine".
If the raw material list is marked with the words , " edible alcohol ", and "edible flavor" , then such liquor is not a "pure grain" liquor, but a flavor blended liquor.
Compared with pure grain liquor, flavor blended liquor is good to drink and very cheap, but it is not suitable for long-term drinking.
Because the quality of the alcohol itself is not high, it is necessary to use additives such as "edible essence" and "edible spices" to add flavor and seasoning.
Once these additives enter the body, they will accumulate in the body. Over time, they will cause irreparable damage to the body.
As for pure grain liquor, you can experience various flavors in your mouth. It is obtained from the fermentation of grain itself, so it is more reliable to drink.
② has levels, and excellence level > first level > second level.
Although pure grain wine has no additives and is brewed from grains, due to different standards in raw materials, technology and many other aspects, the taste and flavor performance are also different.
and will be divided into "levels" to distinguish between good and bad . This level of evaluation is obtained by professionals who strictly evaluate various wine body indicators.
Pure grain wine that can be rated as "excellent" is undoubtedly the best. This type of wine has more refined standards for the entire winemaking process from raw materials, technology to aging, so as to ensure that the wine body reaches a "superior" flavor.
Raw materials are crucial. As the saying goes, fine grains and jade water produce good wine. If you want to brew "superior" flavored wine, you must use good rice and good water.
Moutai is an example of this. The sorghum they brew is not local red tassel waxy sorghum from Guizhou, because this sorghum has high tannins and amylopectin content is as high as 88%. It is brewed with it. Only wine can be fragrant enough.
The same is true for Jun Zhongyuan Private Wine , which is also produced in Guizhou. The raw materials are selected from local small red rice. The winery is also close to Maotai Distillery and is located in the core production area of sauce .
The brewer once served as the official and was the apprentice of Li Xingfa, , the former deputy director of Moutai. He has very strict requirements on wine quality, so he has always insisted on using the traditional Daqu Kunsha process, which takes a year to brew new wine.
Then it needs to be cellared for 6 years to make the wine more mature before it can be officially released from the factory.
After opening the bottle, the rich soybean aroma mixed with the natural aged aroma comes to your face. Pour the wine into the glass. The wine body is slightly yellow and translucent , which is particularly attractive. Take a sip and the mellow and delicate of the wine is there. It is vividly reflected on the tip of the tongue, and I feel instantly satisfied. After swallowing, the fragrance is still lingering in my mouth, which makes people want to drink it for a long time. The more I drink, the more I want to drink.
③The standard number of the bottle is not 20821 and 20822.
"20821" and "20822" are the standards for liquid liquor and solid-liquid liquor, that is, flavor blending liquor.
As mentioned above, long-term drinking of flavored blended wine is harmful to your health. Therefore, if the bottles are of these two standard sizes, even if they are produced in Maotai Town and Xinghua Village, you should try not to drink them.
However, there are many kinds of aromas of pure grain wine. The standard numbers of different aromas are also different. You can refer to the table below to make your selection.
④ Adding water can make it turbid
Pure grain wine contains a substance called higher fatty acid ethyl ester . When water is added to the wine, the alcohol content decreases, and the alcohol that is insoluble in water will precipitate and form floc. See It looks like the wine has become turbid, but flavor blended wine will not have this change.
That’s it for today’s sharing. Have you learned how to choose pure grain wine?
