In order to comprehensively improve the labor literacy of primary and secondary school students, improve their labor concepts, strengthen labor education , cultivate students' good qualities of hard work and gratitude, and improve the practice and innovation ability of young people and children, on October 28, Shiren Township Central Primary School in Guangxin District held a cooking competition with the theme of "Labor tries to the mind, cooking promotes growth".
At 2 pm, the school canteen hall became a stage for children to show their skills. The children were "fully armed" and tried their best to cut vegetables and meat on the cutting board, put oil in the pot, put ingredients, waved the spatula, fry, fry and cook, and felt the profound Chinese food culture with practical actions.
This cooking competition enriches the children's campus life, creates a campus atmosphere, and enhances children's hands-on ability. It cultivates students' sense of responsibility, self-confidence, unity and spirit of cooperation, and promotes the all-round development of students' comprehensive qualities. There is knowledge everywhere, and the kitchen is also a classroom. In the practice of labor education, let children "learn to make a dish" to feel the joy brought by labor, so as to experience the love of their parents and practice Chinese filial piety. In the future, Shiren Township Central Primary School in Guangxin District will continue to carry out labor education practice activities, so that labor education can take root on the Shijiao campus, and cultivate morality through labor, increase wisdom through labor, strengthen physical fitness through labor, and cultivate beauty through labor. (Pictures and text: Miao Yongxing)
