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Xinxin Food shares trendy food, management information, kitchen secrets, and self-media in the chef industry! Xinxin Food is for professional chefs. We share with you the most trendy food, specialties, innovative dishes, fusion dishes and artistic conception dishes. Premium a la
Innovative Sichuan and Cantonese cuisine, stylish and delicious
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In the past few days, Zhong Xuegao has been involved in the "snow glue" controversy. He did not melt it when left at 31 degrees Celsius for an hour, and it did not melt when lit with a lighter. Netizens questioned whether he added "glue". Zhong Xuegao quickly refuted the rumors a
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The red lobster, which has witnessed Nanjing people’s youthful memories for 18 years, has been on Dianping’s must-eat list for four consecutive years. People who get off the Longmian Avenue Station of Metro Line 1 feel that half of them come to Yiwu Commodity City.
No week is the same! The nightlife of Nanjing people amazes me
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Today we will talk about edamame and soybeans in life. Everyone must have eaten edamame and soybeans. It feels so good to eat skewers at a food stall and pair them with edamame and beer. You can say "eating with edamame is better than living gods"! I also like eating edamame (eda
curiosity! What is the difference between edamame and soybeans?
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Kitchen friend @黑马马马: 💕My favorite thing when I go to a Korean barbecue restaurant is their pumpkin porridge. I have been thinking about the recipe, and after thinking about it, I found that it is not the case. Today I finally met you, thank you👍.
Pumpkin soup recipe that I have tried many times, it is more fragrant and smooth than the barbecue restaurant
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Source of this article: Times Weekly Author: Liu Wenjie In the hot summer, when it comes to protecting yourself from the sun, heavy rain, and mosquitoes, the one thing you cannot prevent is the "ice cream assassin". They are best at attracting you by hiding in corners and hiding
Who is your "ice cream guardian": Some have been popular for a hundred years, and some have insisted on not increasing prices for 17 years.
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When talking about twice-cooked pork and salt-fried pork, you should think of the two-cut meat from Rongchang pig. It is fat but not greasy when you take a bite, and the meat is tender and chewy. It leaves a lingering fragrance in your mouth. It is really ecstasy.
"Twice-cooked pork" and "salt-fried pork" are more delicious, and the ingredients are still the second-cut meat from Rongchang pig.
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Hunan cuisine is one of the eight major Han cuisines with a long history in China. The basic cuisine has been formed as early as the Han Dynasty. When you think of Hunan cuisine with such a long history, what comes to mind? Golden eggs, rice tofu, fried pork with chili, hot and s
Which Hunan dish is the best? After selection, these 8 items are on the list. How many have you tried?
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Today’s wall-breaker breakfast recipe, exclusive walnut dew for student parties~ I believe I don’t need to say more about the benefits of walnuts! A natural brain booster! Academic work is stressful and requires a lot of brain use. Going to school can help with puzzles, enhance m
6 types of walnut dew|Recharge children’s brain power, the more they drink, the smarter they become
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The sultry steam-like heaven and earth began to iron out everything struggling in it. By Douguo gourmet expert Yue Se’s small kitchen. By Douguo Gourmet Expert Jingjingde Snack World.
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Product name: 97 kg Laimao Origin: Moutai Town, Kweichow Flavor type: Maotai flavor Specifications: (1x12) box inquiry hotline: 181-8340-6119 (same as v) Laimao craftsmanship: Laimao is a bundle of wine, commonly known as Kun Shajiu is brewed from small red rice grown around Maot
53%vol (1x12) Maotai-flavor 97kg Lai Mao Liquor, how to buy it?
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Product name: 97 kg Laimao Origin: Moutai Town, Kweichow Flavor type: Maotai flavor Specifications: (1x12) box inquiry hotline: 181-8340-6119 (same as v) Laimao craftsmanship: Laimao is a bundle of wine, commonly known as Kun Shajiu is brewed from small red rice grown around Maot
Celebrating the return of Hong Kong in 1997, 53%vol is available in a box of 12 bottles. How much does it cost per box?
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Today I taught my friends a recipe of pork tenderloin, which is really delicious. First, we prepare two tablespoons of potato starch, pour water, and soak it for two hours. Discard all the water on it. Prepare some side dishes, colorful pepper cubes, carrot slices, etc. Not too m
Sliced pork slices-Gagaxiang
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Last night I suddenly wanted to make some steamed cakes. In the past, I always made them from white flour, but they can be made, and the texture and presentation are okay. Last night, I suddenly wanted to make a whole wheat steamed cake. I still had some softened bananas at home,
Banana Whole Wheat Hair Cake
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Red dates are an indispensable dried fruit for every household. Often used to cook porridge. Make soup, make desserts, etc. The red color also means perfection. By Douguo Food Expert Yue Se’s Kitchen At the same time, red dates have always been a favorite snack among women. There
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From satiation, to taste, to nutrition, human understanding of food is diffused with various customs of region and history. The blue ocean not only gives life to this planet, but also is the blue granary for human beings. In the age of hunger, the basic needs of life are met. In
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The opening ceremony was held yesterday. In addition to awarding the "Golden Mulberry Award for Lifetime Achievement" to Brigitte Lin, it also planned a retrospective of Brigitte Lin's films. Shi Nansheng accompanied Brigitte Lin to Italy this time and personally presented the tr
Brigitte Lin won the Golden Mulberry Award, and her beloved daughter flew to Italy secretly to give a surprise
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Brigitte Lin has always been the goddess in the hearts of netizens. Even though she is no longer young, she still has her charm when she appears in front of the camera. Recently, the 64-year-old appeared on the red carpet of an event again, and her two daughters were present with
64-year-old Lin Qingxia attended the event. There was a big gap between her stepdaughter and her biological daughter. The three of them looked like sisters in the same frame.
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On the 21st, the opening ceremony of the 20th Far East Film Festival was held in Udine, Italy. The Far East Film Festival has been committed to promoting Asian films in Europe for many years. The film festival previously announced that this year's Golden Mulberry Award for Lifeti
Brigitte Lin won the Lifetime Achievement Award at the Far East Film Festival, and her daughter made a mysterious appearance as a surprise
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Speaking of the former goddess Brigitte Lin, she has gradually faded out of the entertainment industry. Except for occasionally going out to participate in certain activities, she almost always lives a wealthy life at home. Recently, some netizens met Brigitte Lin while hiking in
Brigitte Lin imitates Chow Yun-fat and climbs a mountain without makeup. She puts on weight in red clothes, has a belly and is obviously out of breath.
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Real beauty is beautiful in appearance. Even if she no longer has the appearance she had when she was young, she can still look good. Recently, Brigitte Lin appeared in Wuzhen, which attracted the attention of netizens. On that day, Brigitte Lin wore a light-colored sweater and a
65-year-old Brigitte Lin appeared in Wuzhen, she went out without makeup and gained obvious weight, but she is still more beautiful than everyone else
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Brigitte Lin was traveling with Shi Nansheng that day. The two seemed to be in a very good mood, talking and laughing all the way. It must have been a vacation between best friends.
Brigitte Lin and Shi Nansheng travel together. Brigitte has gained weight and has obvious belly, but she still looks like a goddess.
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