Product name: 97 kg Laimao
Origin: Moutai Town, Kweichow
Flavor type: Maotai flavor
Specifications: (1x12) box
Inquiry hotline: 181-8340-6119 (same as v)
Lai Mao craft :
Laimao Liquor, commonly known as Kunsha Liquor, is brewed from small red rice grown around Maotai Town and water from the Chishui River. Because of the characteristics of the process: the small red sorghum will not break or explode, so the wine yield of small red sorghum is very low (about 5 pounds of red sorghum produces 1 pound of white wine), but the wine quality is the best. Because grains are naturally fermented and brewed, the wine is of the best quality. After getting drunk, there will be no side effects.
uses 12987 technology. That is, making koji during the Dragon Boat Festival, and Xiasha on the Double Ninth Festival, , and a one-year production cycle, including 2 times of feeding, 9 times of cooking, 8 times of fermentation, and 7 times of wine extraction.
And some are influenced by unscrupulous traders from other places in order to pursue profits. To produce skewered wine, alcohol is directly blended with water, and pigments and flavors are added. The fragrance is very strong, the taste is very bad, it irritates the tongue, numbs the tongue, irritates the throat, causes headaches after being drunk, has side effects, headaches, etc. It is harmful to the body.
Taste:
1, outstanding sauce aroma, elegant and delicate, full-bodied wine, long aftertaste, empty cup has a long-lasting fragrance!
2. When tasting the wine, the first thing you feel is the unique slightly acidity of Moutai , with the delicious taste of sorghum fermentation. The complex aroma of koji and flowers are mixed together to condense into the unique aroma of Moutai. Your entire nose and mouth will be filled with delicate aroma, and your whole body will feel the warmth brought by the wine after tasting it.
3. When you swallow it slowly, you can feel the unique delicacy and smoothness of Moutai. There is no spicy and irritating feeling, only a soft and smooth feeling. In an instant, you can feel that Moutai has been brewed for a long time and has a unique taste. Finally, Experience the delicious taste of mellow flavor.
4. Clear wine enters the mouth, stimulates the taste buds, and awakens the cells of the taste buds in the mouth. The taste buds feel the rich smell and aroma. At this time, you need to taste and feel carefully to feel the sweet aroma of the wine.
5. After the wine has been experienced in the mouth, feel the aftertaste of Moutai, which is the process of swallowing the wine. Experience the silky smoothness and mellow feeling. The older the wine, the stronger the silky smoothness and mellow feeling. At the same time, you will experience the comfortable and pleasant aroma of music.
Inquiry hotline: 181-8340-6119 (same as v)
Inquiry hotline: 181-8340-6119 (same as v)
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