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Ingredients for fish fillets in sour soup: fish fillets, enoki mushrooms, garlic, Knorr fat beef buns in sour soup (available in supermarkets) Method: 1. Wash the enoki mushrooms and cut them into small strips, mince the garlic and set aside. 2. Heat oil in a pan, add minced garl
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After wrapping the remaining fillings for the dumplings, take a vegetable roll, wrap it in the batter and put it in the frying pan. Once fried, the skin will be crispy, and the juice will burst when you take a bite. It is full of meaty aroma and tastes really great. It was empty
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[Hot and Sour Potato Shreds] is an ordinary home-cooked dish. Although this dish is cheap, it is affordable, simple, delicious and delicious. The spicy and sour taste is what everyone likes to eat.
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I would be very grateful if you could leave a comment and I will try my best to reply. Your support is my biggest motivation to continue updating, and I look forward to your valuable comments or suggestions, thank you!
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Speaking of Sichuan cuisine, I believe that anyone who knows a little bit about food will be familiar with it. Sichuan cuisine is Sichuan cuisine. It is one of the eight traditional Chinese cuisines and stands out among the eight major cuisines. It is the master of Chinese cuisin
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Introduction: This dish is an excellent "brain-boosting dish" in summer. It is often eaten by children during the summer vacation. The unique way of making it is crispy, tender and satisfying.
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