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I eat a bowl of Douhuaer tenderloin made this way, it is tender and delicious and goes well with rice. Netizen: Zhenxiang Douhuaer is tender tofu similar to tofu curd, but the name is different in the north and the south, and there are certain differences in the way it is made. D
I eat the Douhuaer Tenderloin this way one bowl at a time. It’s tender and delicious and goes well with rice. Netizens: It’s so delicious.
05/17
1691
The earthen pot simmering soup adopts the ancient traditional folk soup simmering method. It uses an earthen pot as a container, carefully mixes food, uses natural mineral water as raw materials, uses sand and gravel at a constant temperature, and simmers it for more than 8 hours
Reminiscing about Hoeing and Simmering Soup in an Earthenware Pot, Nutritious and Delicious, Keeping the Body Strong
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However, it should be noted that chrysanthemum tea has a sweet and cold taste. Although it can relieve heat and relieve heat, drinking it improperly will also bring certain negative effects to our body. Everyone must remember these "2 drinks and 3 don't drinks"!
No matter young or old, when drinking chrysanthemum tea, you should remember "2 drinks and 3 don't drinks". It is refreshing and relieves summer heat, and has many benefits.
05/16
1269
Thousand-layer cake is very delicious, very simple to make, no failure! [Preparation steps]: Purple sweet potato pulp: 1.15g purple sweet potato powder + 75g water chestnut powder. Pour into the basin and stir evenly.
Summer Dessert: Purple Sweet Potato and Coconut Milk Cake
05/17
1931
Hello everyone, welcome to Ali's Food Diary. It is the hottest time of summer. The hot weather makes us sweat a lot and lack water. Moreover, because it is too hot, everyone has no appetite to eat. In addition to replenishing drinking water anytime and anywhere, it is also a good
When making cucumbers, don’t add salt directly. Let me teach you a trick. It will taste several times better than the ones in restaurants.
05/17
1424
Hello everyone, today Daoming will share with you how to make delicious pork. First we prepare some pork, we cut it into pieces and that's it. Put the cut pork into the pot, add cooking wine, a small spoonful of salt, a small spoonful of pepper, then stir evenly with your hands a
Pork made this way is more satisfying than braised pork. It’s delicious and both adults and children love it.
05/16
1995
Patented product (specially made to celebrate the return of Hong Kong) Product name: 1997 Return of Lai Mao Liquor Degree: 53° Flavor type: Maotai type Ingredients: Water, sorghum and wheat Capacity: 1000ml Production date: 1997 "Lai Mao Cellar Method" won the national award in 1
Celebrating the return of Hong Kong on 1997, Kilogram Laimao, 53%vol, sauce-flavor type. Learn more. What is the market price?
05/17
1243
The characteristics of boiled pork slices are "numbing, spicy, fresh and hot". This has always been a popular dish. This dish has always been a favorite of mine. In fact, in my life, as long as you give me a piece of boiled pork slices, then I don't need any other dishes, because
You should also eat this tender and spicy boiled pork slices in summer.
05/17
1404
A few days ago, the company needed to go on a business trip to Hubei. The boss, Boss Fang, a local from Hubei, personally led the team. His employees were even more excited than he was to return to his hometown, and they kept asking him to take him to Hubei to have fun and taste
Hubei boss invited guests to dinner. When the food was served, no one dared to use chopsticks. Netizens angrily said: I don’t know the goods.
05/17
1769
After eating and drinking for two consecutive days, my weight soared to 68 kilograms. Yesterday, July 2nd, was my husband's friend's birthday, and we had made an appointment the day before to spend the birthday night. Originally, the host thought it was troublesome and wanted to
I Love Broken Thoughts 2: I can’t refuse the desire of my tongue, I can only look at my weight and sigh.
05/17
1108
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It has been a month since Shanghai resumed work and the market, restaurants and dine-in dining have also begun to resume in an orderly manner, and the lively fireworks are finally back! Although many popular stores have said goodbye in the past two months, all walks of life in Sh
The first wave of new stores after the resumption of work in Shanghai is here! Fully 30
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"There is heaven, there are Suzhou and Hangzhou". In Jiangsu, in addition to many beautiful scenery, there are also many fine wines. Jiangsu Province, located in the Jianghuai Plain, is known as the "Land of Fish and Rice" and enjoys a unique brewing environment. Therefore, it ha
There is a "strange phenomenon" on the Jiangsu wine table. The locals do not drink Dream Blue, but they prefer these 4 types. Have you tried it?
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Time flies so fast, and it’s already the Dog Days in the blink of an eye. Many people lose their appetite during these hot Dog Days. They have no appetite for anything, especially when they see greasy fish and meat. They don’t dare to use their chopsticks. Today I’m going to brin
If you have a poor appetite in Futian, you can try these dishes, which are not only filling but also nutritious.
05/18
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How many cans of beer are 2 taels of liquor equal to? If you don’t understand, it’s easy to suffer losses when “fighting for wine” in a wine shop. Friends who like to drink should have experienced such a scene at a wine shop, that is, some people want to drink beer and some peopl
How many cans of beer are 2 taels of liquor equal to? If you don't understand, it's easy to suffer losses when trying to "wine" at the wine shop.
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1741
1. Soy sauce chicken: 1. Ingredients: a chicken, rock sugar, ginger, onions, garlic, light soy sauce, dark soy sauce (for coloring), white wine, boiling water 2. Method: ① Wash the chicken and dry it with kitchen paper moisture (or blow dry with a fan). ② Pat the garlic, tie the
Recommend 5 kinds of home-cooked chicken recipes for you, simple and delicious, you will eat them up as soon as they are served
05/18
1113
The hot summer is the season when lychees are ripe. March red, concubine's smile, black leaves, hanging green, glutinous rice cakes, cinnamon flavor...each has its own taste, each has its own splendor. Lychees are pretty and special in appearance. They are neither round nor round
The lychees are coming, can you handle it?
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Site Latest News
The role that made Gao Yuanyuan fight to become a god was reinterpreted by this little girl born in the 1990s and she even defeated him.
The role that made Gao Yuanyuan fight to become a god was reinterpreted by this little girl born in the 1990s and she even defeated him.
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1358
Some time ago, it was said that "The Legend of the King" would be re-started. Many people said that classics are difficult to surpass. Sometimes when passing by and hearing those familiar songs, they recall bits and pieces of the past. In fact, it is said that classics are diffic
Gao Yuanyuan and Zhou Haimei have both played Zhou Zhiruo. How different are their temperaments?
05/18
1158
Text/Azi Recently, "New Heaven and Dragon Sword" finally met the audience. Although it has gone through countless remakes, the audience is still very keen on the theme of Jin Yong's novel.
Zhu Xudan's version of Zhou Zhiruo's darkened look became popular before it was aired! Challenge the classic created by Zhou Haimei and Gao Yuanyuan?
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She is known as a frozen beauty, but her role in "Xuanyuan Sword" today surprised netizens. Since her debut, she has been famous in the entertainment industry for her lack of beauty. Even now, she is often talked about by netizens and compared with today's young celebrities.
What are the TV series starring Zhou Haimei? These are impressive.
05/18
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The costume drama "Legend of Wu Mei Niang" has attracted much attention since its launch. On the first day of broadcast, the overall network rating was 2.14, and on the finale night, it set a mythical rating of 5.08. On March 2, the crew held a celebration banquet in Beijing. Fan
"Wu Mei Niang" celebration party Fan Bingbing responded to having her breasts cut off: A beautiful face is more important than big breasts
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The Legend of Wu Mei Niang Uncut TV Series Cast Complete Episodes Plot 1-96 Finale The Legend of Wu Mei Niang Cast Characters and Actors Notes Wu Zetian - Fan Bingbing: Empress of the Generation Li Shimin - Zhang Fengyi: Emperor Taizong of the Tang Dynasty, Li Zhi's father Li Zhi
The plot finale of the uncut TV series The Legend of Wu Mei Niang: Wu Fu proclaims himself emperor
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