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![[Smooth fried fish fillets] Ingredients: 400 grams of fish meat, 25 grams of carrot slices, and 2 egg whites. Seasoning: 1000 grams of edible oil (approximately 75 grams consumed), Shaoxing wine (a tablespoon), pepper, 1/3 teaspoon each of refined salt, MSG, a little each of onio - DayDayNews](https://cdn.daydaynews.cc/wp-content/themes/begin/img/loading.gif)
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[Smooth fried fish fillets] Ingredients: 400 grams of fish meat, 25 grams of carrot slices, and 2 egg whites. Seasoning: 1000 grams of edible oil (approximately 75 grams consumed), Shaoxing wine (a tablespoon), pepper, 1/3 teaspoon each of refined salt, MSG, a little each of onio
The most classic dish to eat in summer, delicious and healthy, family members love it
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1. If you were given 1 million, would you be willing to eat the following forbidden dishes? Since ancient times, Chinese cuisine has been extensive and profound. In addition to making people drool like crazy, there are also some "hard dishes" that make people shudder just by hear
Taking stock of the seven forbidden dishes in China, eating monkey brains is just one of them. If you were given 1 million, would you dare to eat it?
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Maocai is roughly divided into three categories: hot pot type maocai, white water type maocai and brine type maocai. Different from some Maocai that are heavy in flavor and oily, the two Maocai restaurants introduced today have a slightly lighter flavor, with aroma as the main co
Check-in Chengdu Maocai Collection (3)
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Fried dough sticks, without baking soda or baking powder, are fried to be fluffy, crispy, and delicious even when cooled. Everyone probably doesn’t like fried dough sticks. They are made with flour. They are very ordinary, but they are delicious. It does taste much stronger than
Fried dough sticks, without baking soda or baking powder, are fried to be fluffy, crispy and delicious even when cold.
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"All good things and wonderful things happen between June and August." July 7th is the Slight Heat, and now is the most vibrant summer of the year. The hot summer is here, and the discussion about ice cream continues to rise, especially around the price of domestic ice cream. The
After being attacked repeatedly by the "Ice Cream Assassin", I started making my own ice cream
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The summer is hot, and the "Ice Cream Assassin" has appeared frequently recently. Once we travel to ancient times, how will we survive this disaster? Today we will take a look at how the ancients made ice cream.
Essential skills for time travel - making ice cream using ancient methods
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1_ Steamed abalone with garlic vermicelli Ingredients: abalone, vermicelli, garlic, onion, red pepper, salt, sugar, oyster sauce, white pepper Steps: Step 1: Boil water and add cooking wine, add abalone, blanch for 20 seconds, quickly remove and cool. Step 2: Cut the abalone with
Today’s recipe | Steamed abalone with garlic vermicelli | Salted plum and seabass | Egg yolk white mushroom
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Snow red stewed Rushan oysters have high nutritional value. I choose high-quality mountain 4+ oysters, combine the appetizing and digestion effects of snow red, and simmer them with bone broth, millet and chili, making the ingredients taste better, fresher, richer and deeper. Wel
Snow red stewed Rushan oysters. The ingredients taste better and fresher. It is well received by customers.
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Introduction: You need to eat with the right person, drink with someone who understands, and talk to someone who is willing to listen. Everyone has their own state of getting along with each other. The most comfortable state is actually when you are not tired of being together fo
A spicy and sour cold appetizer! It’ll be done in 5 minutes, you can learn it with zero basic knowledge, give it a try
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Stir-fried water spinach, without blanching or oiling, here are 2 simple tips. Crispy and tasty, emerald green without turning black. Water spinach, also known as macaroni and water dish, is very popular in the south, but rare in the north. It is on the dining table of southerner
Stir-fried water spinach, without blanching or oiling, here are 2 simple tips to make it crispy and tasty, emerald green without turning black.
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Introduction to this issue: The divine dish to go with rice in the Northeast in summer, just mix it up casually. The "King of the Northeast" Zhang Zuolin's favorite "tiger dish" is hot in summer, which makes people easily lose their appetite. There is a Northeastern dish that can
The most popular summer dish in the Northeast, just mix it up, the "Tiger Dishes" is the favorite of Zhang Zuolin, the "King of the Northeast"
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Wearing green clothes, her belly is watery, she has many babies, and they all have dark faces. (Hit a fruit) Can everyone guess what fruit this is? Yes, you guessed it right, it is our protagonist today, watermelon. Before writing this article, I thought that watermelons were the
Take stock of different varieties of watermelon and teach you how to choose the sweetest watermelon
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Many people who like arts and crafts have become craft masters after playing for a long time! The ideas created are astonishing. 1. Make a diamond ring out of a beer bottle. It doesn’t matter if you don’t have money to buy an expensive green diamond, as long as you have a beer bo
Walnuts make crutches, gourds make kettles...you are so talented
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Introduction: You need to eat with the right person, drink with someone who understands, and talk to someone who is willing to listen. Everyone has their own state of getting along with each other. The most comfortable state is actually when you are not tired of being together fo
These four home-cooked dishes are so delicious. The most important thing is to remember to cook a few more bowls of rice.
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Red Net Moment News, July 4th (Reporter Zhang Yifan) On the evening of July 4th, the first Xiangxi Prefecture Tourism Development Conference "Taste of Xiangxi" immersive food festival was launched in Qianzhou Ancient Town, Jishou City. Secretary of the State Party Committee Guo Z
Xiangxi Prefecture Tourism Development Conference | "Taste of Xiangxi" immersive food festival kicks off
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# Tangshan Police Report Two People Killed in the Grove# My hometown, Henan, is my country's largest agricultural province. It is located in the North China Plain and is rich in wheat, sesame and other crops. Noodles have naturally become the staple food of people in my hometown.
The taste of fried buns
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Time disappears quickly, and I have no choice but to lament the passage of time. Seeing that this year 2022 has entered the second half of the year, the official seventh anniversary celebration will be launched around October. Before you know it, King of Kings has accompanied pla
The 2022 Anniversary Limited Edition was first revealed, Wukong Sun Walker’s return was confirmed, Xi Shi Dunhuang raided, Lan smiled
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On May 19, the fashion magazine "InStyle" released the behind-the-scenes photos of the winners of the "53rd Baeksang Arts Awards" award ceremony.
"Baeksang Arts Awards" behind-the-scenes photos released, Gong Yoo, Park Bo Gum and others show off their eye-catching looks
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Reporter Wu Ruici/Comprehensive Report South Korea's "temperament goddess" Son Ye-jin has been in the film industry for many years and has produced many representative works. Her elegant and beautiful image is deeply rooted in people's hearts. On the 22nd, she posted on Instagram
South Korea's 6 classic goddesses in the same frame! Kong Hyo-jin, Son Ye-jin and others have incredible beauty despite their age
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Song Hye Kyo has been staying in New York since her divorce. At the beginning, foreign media revealed that Song Hye Kyo was preparing to develop a foreign advertising career, and on the other hand, she was also fully prepared for her academic studies. In fact, after two years of
Recent photos of Song Hye Kyo’s life in New York: At the age of 39, she has gained weight and is more beautiful than before with her long hair
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Ever since Son Ye-jin and Hyun Bin recognized their love, fans have been looking forward to the leakage of photos of the two together. But before the "Crash Landing" couple took any photos together, a photo of Son Ye-jin and a strange man playing golf hand in hand went viral on t
Son Ye-jin plays golf with a strange man, and netizens make fun of photos taken with Hyun Bin
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On April 2, Korean media exposed the cost of Hyun Bin and Son Ye-jin’s wedding at Walkerhill, which was approximately RMB 700,000. There are about 200 guests at the banquet. The total meal expenses are 56 million won (300,000 yuan, an average of about 1,500 yuan per person), the
frugal! Korean media revealed that Hyun Bin and Son Ye-jin’s wedding expenses totaled about 700,000 yuan. They are low-key and romantic and do not waste money.