Once breast cancer is discovered, it must be treated in time. While treating breast cancer, patients should also pay attention to daily care. In their diet, they should eat more foods that are conducive to the prevention and treatment of breast cancer, such as hawthorn, jujube, mushrooms, etc. These foods are very suitable for breast cancer patients. A reasonable diet is only beneficial to health. At the same time, it can also play a certain role in the prevention and treatment of some diseases. For example, breast cancer patients can cooperate with some dietary therapies to regulate them to better improve symptoms and achieve better prevention and treatment effects. So what foods are better to eat for breast cancer treatment? Let’s learn about the foods suitable for breast cancer patients.
Breast cancer is suitable for eating the following foods:
1. Hawthorn, it has an appetizing effect, and can also reduce blood lipids , inhibit the growth of some cancer cells. Therefore, patients can eat it appropriately when treating breast cancer.
2. Jujubes, it has the effect of nourishing the spleen, stomach, and nourishing qi and blood. It is rich in B-carotene and vitamins C, B, etc. In addition, it also contains a triterpene compound, which has a certain effect on fighting cancer. It is recommended that breast cancer patients can eat jujube porridge or use Astragalus to simmer jujubes during treatment, which has a certain effect on strengthening physical fitness and preventing and treating breast cancer.
3. Kiwi fruit contains very high vitamin C. In addition, other substances it contains can block the production of nitrosamine in the human body, so it has a good anti-cancer effect.
4. Mushrooms contain a variety of minerals, including zinc, manganese, magnesium, iron, etc., and are also rich in protein and vitamins B1, B6, etc. These substances can all play a role in defending against cancer.
5. Kelp, Kelp has the effect of "soft and hard, dispersing the nodules", which can make the whole body's qi and blood smooth, thereby eliminating lumps in the body. Therefore, women can eat some kelp both in their lives, especially breast cancer patients, which is of certain help in prevention and treatment.
6. Yogurt, studies have found that women drink appropriate amounts of yogurt containing high-quality lactic acid bacteria every day, which can effectively reduce the chance of breast cancer. Yogurt can not only prevent breast cancer, but also play a role in weight loss, so it is beneficial for breast cancer patients to drink yogurt without any harm.
What foods are better for breast cancer treatment? The foods introduced above have certain benefits for breast cancer. Breast cancer patients may eat more of these foods during treatment to achieve the effect of auxiliary treatment. In addition, you should also pay attention to protecting yourself, adhere to exercise habits, drink less coffee, and regularly check your breasts, quit smoking and alcohol before, so as to better prevent and treat breast cancer and reduce harm.
