Want to spend a small amount of money to buy pure grain wine, but you can't buy it? Experts recommend "these 4 models", which are cheap and delicious
Speaking of wine, many wine lovers may become excited. But some people love to drink, but don’t know much about alcohol. Just buy one as you like. However, wine will also have many counterfeit and shoddy products. With the help of some unscrupulous merchants, these wines have penetrated into our daily lives, making people unpredictable.
In our daily life, wine already has an indispensable position. When banquets and dinners, visiting relatives and friends, wine will appear. With the vigorous development of the wine industry, you can always be dazzling when facing various wines. Whether it is good wine or fake wine, there are many types, but you must know the following 4 types of liquor recommended by experts.
The first type: Huanghelou wine
cranes have been symbols of good luck and good fortune and noble longevity since ancient times. And in our impression, immortals usually come and go with cranes. This wine carries the millennium brewing technology to make wine. Continue and innovate winemaking technology, study carefully, make up for shortcomings, and pursue progress.
In today's impetuous world, it is not easy to be able to calm down and concentrate on studying one thing. This wine not only did not choose to "lay" with the technology passed down from ancestral , but it is really rare and valuable to continue to study through its own efforts and strive for excellence in technology. The quality of this wine is not sorry for its name at all.
Each sorghum in brewing this wine, and every wheat is carefully selected. High-quality raw materials are brewed with high-quality traditional craftsmanship, which gives the effect of one plus one greater than two. The color of the wine is clear and transparent, and the taste of the wine is mellow and elegant. Giving gifts during festivals is a good choice in all aspects.
second type: Lidu wine
The difference in natural environment has a very great impact on plants. Just like "The south is orange, and the north is citrus" . Every natural environment is a gift from God and we cannot change it. The origin of this wine is Jinxian County, Jiangxi Province, which is a place with a good geographical environment. It has always been called "Hometown of Fish and Rice" . It is rich in rice, and the rice plasmids grown are full, crystal clear, soft, glutinous and sweet. The wine brewed with such rice is soft and sweet, elegant and mellow, and has a long aftertaste.
The history here is also very long. It is said that Jinxian County has always had the habit of brewing wine, and Li Du brewed the most wine. Many literati and poets also love the wine here very much. During the Northern Song Dynasty, the home of the famous poet Yan Shu was very close to Li Du, which made him drink. When Yan Shu got old and went home to visit relatives, he would go to Li Du to drink a few drinks. Wang Anshi's home is not far from Li Du. It is said that when he was young, every time he passed by Li Du, he would be attracted by the fragrance of wine coming from there, and he couldn't help but go and have a few drinks. The same is true in old age.
The third type: Yingchun wine
This wine is produced in Langfang City, Hebei Province and has a century-old winemaking history. The person who presided over the brewing of this wine was named Zhou Henggang. People who have a deep understanding of the liquor industry may have heard of this name. This person is a famous winemaking expert and a master in the wine industry. He has held many positions and has his own set of craftsmanship for brewing wine. This wine is also the object of his focus on research.
This wine was born through comprehensive analysis of environment, grain and water quality, selecting the most appropriate process, and carefully developing it. The slightly yellow color and mellow and smooth taste make this wine awarded the title of "Northern Little Moutai" , and it has also won the title of national high-quality liquor. This wine has also been exclusively reported on People's Daily .
The fourth type: Steaming platform Kunsha wine
We may be familiar with Maotai Town , and the brewer of this wine also comes from here. I have lived in Maotai Town since I was a child and have a deep relationship with it.I have been influenced by my childhood and have a crush on wine culture. I have been worshipped by the famous winemaking master Zeng Chuanzheng. After hard study and research, my winemaking skills are very superb.
This wine is his research result for fifteen years. This wine is like his name, using the Kunsha craft. Perhaps some people may not know what this is. In fact, it is the traditional thousand-year-old Daqu craft "12987" . The most important thing is that this wine has a full 1,000ml, twice that of other wines. But the price has not changed, it is still around 150 yuan, and it is a very cost-effective wine. Whether it is drinking at home or giving it to others, it is very suitable.
The editor gave it to me when he first drank this wine. He also joked about him at that time: "It costs a lot of money to have such a large bottle of wine." didn't expect that he just waved his hand and said proudly: "How can it be? You don't understand, this wine costs more than 100 yuan." The editor of thought that this wine is so cheap, and it should not taste very good. At that time, I took a sip with suspicion, and in this sip, it completely changed my mind's view on this wine. This wine has a rich sauce flavor, soft and refreshing taste, which makes people praise it. Since then, this wine has often appeared at home.
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