Autumn is the peak season for all kinds of infectious diseases. Kindergartens are places for children to learn, live and play together. Providing children with a safe, hygienic and comfortable environment and professional prevention and control is an important task for health care and childcare. At the same time, in order to effectively do a good job in epidemic prevention and control, improve the prevention and control awareness and prevention and control capabilities of childcare teachers, and master the knowledge and skills of standardized disinfection. On September 27, 2022, Teacher Li from the Health Room of the Forest City Branch of Daxi Preschool Education Group conducted knowledge training on the disinfection methods of kindergarten public supplies during infectious diseases and epidemic prevention and control.
In the training, Teacher Li first talked about the purpose, work content and disinfection methods of sanitation, cleaning and disinfection, and focused on introducing the commonly used disinfection methods, and introduced the scope of application, usage, precautions, disinfection requirements and specific operating methods of each disinfection method in detail. Special emphasis is placed on the disinfection method of tea cups and towels, as these are the two items with the highest frequency use. Finally, we focused on hand, foot and mouth disease and acute gastroenteritis of norovirus among infectious diseases.
Through training, not only can teachers master professional health care knowledge, but they also have a newer and deeper understanding of daily health care work, further improving the knowledge level and prevention and control capabilities of the infectious disease prevention and control teachers in our kindergarten, so as to carry out the prevention and control work in spring and summer in a scientific, orderly and standardized manner, and also provides favorable guarantees for promoting the healthy growth of young children.
(Liu Chunyan, Wei Yingran, Yu Min)
