is a unique apple variety in Northwest China. It is known as one of the three largest apples in the world.
apple is a very common fruit in daily life. It can be eaten all year round. like.
There are three major apples in the world, one is Japanese Red Fuji, the other is American snake fruit, and the other is Huaniu apple from our country and produced in the northwest. The fruit is unique, full and round, but Not many people know.
Gansu's Huaniu apple is a national geographical indication product, not a recent variety. It has been cultivated for more than 100 years. Compared with other apples, it is a dark purple red, the fruit is dignified and beautiful, with prominent edges and sharp outlines. It looks a bit similar to the American snake fruit. The flesh is delicate and crunchy when eaten in the mouth, the apple has a strong fragrance and juicy.
came to the producing area of Huaniu apple two days ago. The red fruits are hung on the tree. The harvest season is very attractive. Now it is just ripe, I picked one from the tree and I wanted to eat it.
Among the different varieties of apples, the Huaniu apple is a very warm fruit. It is often said in the folk: an apple a day, the doctor stays away from me, rich in nutrition, contains vitamins, pectin, malic acid, dietary fiber and other good health The ingredients can be eaten raw, can be squeezed into juice, can also be cooked in a pot, and can also be cooked into a variety of delicacies, such as apple egg pie, apple muffin, etc.
The geographical characteristics of crops are very obvious. We often say that one side of the soil raises the other people, and each place has its own unique fruits. The Northwest region is very suitable for the growth of apples, high altitude, moderate rain, and temperature difference between day and night. Large, abundant sunlight, coupled with the unique climatic environment of the Loess Plateau, is recognized as a high-quality producing area of Huaniu apple, so the Huaniu apple planted has a unique taste.
Huaniu Apple has been out of the Northwest in the 1960s and 1970s. It has a good reputation both at home and abroad. There are two ways to eat it.
The fully matured Huaniu apples are picked from the tree. The apple has a strong fragrance. It is crispy, sweet and rich in juice. Some people like the unique taste brought by the Huaniu apples. Among the apples, they are specially selected for the apples. .
Pick the Huaniu apple from the tree and place it at room temperature. After 20 days, it will slowly start to turn into powder and flour. This time is very suitable for the elderly and babies as a supplementary food, and also suitable for people with poor teeth.
Speaking of eating apples, you will find that the apples look very shiny when they are exposed to light, and there is a layer of oily feeling when you touch them with your hands. Some people say they are waxed when they are washed. Apple basically has this condition, but it is not waxing, but a kind of fruit wax secreted by itself during the growth process.
This kind of fruit wax is a natural substance that can protect apples from insects and make the fruit look more attractive. It can maintain the freshness of the apples during transportation and reduce spoilage.
Do I have to peel an apple?
There are data showing that apple peel contains a variety of nutrients, such as anthocyanins and polyphenols, which have a very good antioxidant effect. Some people like to peel apples while others think that it will waste nutrients. In fact, whether or not peeling is peeled has a lot to do with personal habits and taste.
For some apples of unknown origin, they are worried about pesticide residues on them, so they are not very sure about washing them with water, so they will taste better after peeling, and you can eat them with confidence.
Some merchants in order to grab the market, the Huaniu apples are already on the market when they are not mature. Our Huaniu apples have just been picked from the tree and waited until the fruit is fully mature, so it tastes crisp and sweet and very delicious.
