Cooking at home, add less salt when adding soy sauce! .
This is the experience of my mother and my wife. I rarely cook and I often have to wash dishes and wash dishes.
My soy sauce is like buying toothpaste. It is often used in various brands, and it does not fix any soy sauce brand.
Nowadays, various brands of soy sauces and various soy sauces are simply confused and difficult to understand. There are too many types that make people dazzling and cannot choose and make it difficult to make a decision.
In the past, I rarely had time, that is, in the mid-1990s, every household had to use soy sauce, vinegar and cooking oil during festivals.
Later, before I knew it, various materials gradually became richer and became oversupply.
Remember, one year before the Spring Festival, my parents asked me to come to our town to make soy sauce. By then, I was already in my prime.
Of course, I'm still a little playful. I bought and for the remaining money, and went home while playing.
But, somehow, on the way home, I threw the cannon into an old tree hole.
Moreover, the tree was ignited after the cannon was blown. I was so scared that I ran away and returned home nervously. I didn’t dare to tell me what happened to my parents? ! .
Finally, the old persimmon tree burned down and the wires into our village were broken.
However, I still regret this! .
