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Meng Zhilan’s embarrassment: I can’t handle it at the banquet, and I can’t afford to drink it myself. Is this true?
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Everyone has eaten pan-fried pancakes. The most popular one now is the thumb pan-fried pancake on the street. It is small, about the size of your thumb, with a thin and translucent outer skin and a juicy filling. It can be packed in bags or made into skewers. In cities such as Wu
The most popular pan-fried thumb on the internet, no need for dough or dough. It only costs 3 yuan to make a big pot of wonton skins, and it tastes delicious.
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Summer is here, and beauty-loving girls and handsome guys are starting to lose weight, but how to eat to lose weight? Today, Xiaoxian specially shared several fat-reducing soups, which are delicious and will not make you gain weight. Learn them quickly! Ingredients for tomato, fu
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China's top three "highly praised wines", although not as famous as before, are still the favorite wines of drinking friends. The so-called "wine is good, love is bad" refers to those men who particularly love drinking. It’s easy to get drunk if you have too much, so every time y
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Sometimes I pass by a bakery and look at the milky and exquisite cakes. I can stand in the doorway and salivate for a long time. When talking about the taste in childhood memories, it must be there, and that is the taste of chicken cake. This is also the old-fashioned crispy chic
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At 20:00 on the evening of July 15th (Friday), Mr. Yu Zhifu, senior designer of Weitu Design Institute, will share with you the practical online55 lecture on landscape, "Emotional Imagination - Chongqing's "Huanzhou Miracle" Immersive Outdoor Game Scene"! Let's release space imag
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Just this summer, Sichuan Erdai finally landed in Xi'an with the authentic Sichuan barbecue. The address is at Longshou, lighting up the late night light in Xi'an with the gesture of a human being!
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Preparation materials for pickled fish: one grass carp, 250 grams of green vegetables, one egg, salt, cooking wine, chicken essence, pepper, chopped green onion, minced garlic, 50 grams of wild pepper, ginger slices, green onion segments, dry starch, fresh soup, ginger shreds : 1
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Introduction: During the dog days of summer, you should pay attention to your diet. Don’t forget to eat “3 dishes and 3 soups” to cool down and cool down, and the dog days will enter smoothly. The weather will be extremely hot on July 16, so you should pay more attention to your
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Regardless of whether you are frying fish or eggs, do not directly put the pan into the oil. Do two more steps. The non-stick pan will not damage the fried things. It is very common in daily cooking. Fried hairtail, fried tofu, fried fish, fried eggs, and even fried pork belly. W
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Abstract: From June 27th to 30th, the series of activities "Working together to talk about the future - Xifeng Embassy Tour" was successfully held in Beijing. On the morning of the 28th, the delegation of Shaanxi Xifeng Wine Co., Ltd. walked into the Peruvian Embassy in China and
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Today's ice cream is very different from the past. In the past, the ice cream was a three-color cup for 2 yuan a box, or a cream cone for 3 yuan. It has evolved into something creative like green tongue, torch, etc. However, today's ice cream has changed from a functional food to
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Chinese culture has a history of 5,000 years, and wine culture has also played an important role in it. For weddings, funerals, and banquets, liquor is indispensable on the table. With the development of wine culture, liquor is no longer just a drink. It is also integrated with h
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In this issue, Dr. Ha Jiu will mainly explain how overseas Chinese from Taiwan, Hong Kong and Macau, foreign school-age children, children of talented military personnel, public security, fire and rescue personnel, and children of migrant workers in the city can successfully enro
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Introduction: For this year’s college entrance examination candidates, one of the most common questions heard this summer is probably “What major should I apply for?” I have studied hard for more than ten years. In fact, to put it bluntly, it is for this decision I made now.
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In the past two years, a number of national and local policies have been introduced to support the development of the hydrogen energy industry. It is reported that the number of hydrogen refueling stations in my country has exceeded 250, ranking first in the world. As an importan
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