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@真知新ordinate Centennial brine is ten miles fragrant. As we all know, the more the brine is used, the more fragrant it becomes. This is due to the continuous precipitation of natural umami substances from the ingredients used in the brine. However, how to maintain the brine is a t
Follow these nine points in maintaining your brine and your brine can be passed down.
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The characteristics of boiled pork slices are "numbing, spicy, fresh and hot". This has always been a popular dish. This dish has always been a favorite of mine. In fact, in my life, as long as you give me a piece of boiled pork slices, then I don't need any other dishes, because
You should also eat this tender and spicy boiled pork slices in summer.
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In summer, you would rather not eat meat than eat more of it. It is high in potassium and low in sodium. Eat it mixed with this, it is refreshing and appetizing! The weather has been extremely hot recently, and I am sweating every time I stay at home. Among my three meals a day,
In summer, you would rather not eat meat than eat more of it. It is high in potassium and low in sodium. It is refreshing and appetizing to eat it when mixed with it.
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Ice Cream Box Cake This is a super silky and rich chocolate cake. It can be stored in the freezer for a week or two. It must be softened at room temperature before eating. The cold taste is better! You can also store it in the refrigerator for a day or two! Original author Xiao X
Baking // Ice cream small box cake, can be kept for 14 days! Crispy beads + mascarpone, absolutely amazing
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Original: Bringing Spring Home (Internet image deleted) "Crystal Fish" is the woman's abbreviation for a restaurant. Crystal Fish Restaurant. Women especially like the elegant environment there. They often go there to eat with their friends in their free time, and every time they
Woman and "Crystal Fish"
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Let me first state here that this is purely experience sharing and does not target any local restaurant brand. No need to check in! Whenever we travel to a place, in addition to admiring the beautiful scenery, it is natural to try the local food. The famous delicacies of some pla
How many famous dishes have you encountered that outsiders say are not delicious and that locals don’t eat?
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Hello everyone, today Daoming will share with you how to make delicious pork. First we prepare some pork, we cut it into pieces and that's it. Put the cut pork into the pot, add cooking wine, a small spoonful of salt, a small spoonful of pepper, then stir evenly with your hands a
Pork made this way is more satisfying than braised pork. It’s delicious and both adults and children love it.
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Hello everyone, welcome to Ali's Food Diary. It is the hottest time of summer. The hot weather makes us sweat a lot and lack water. Moreover, because it is too hot, everyone has no appetite to eat. In addition to replenishing drinking water anytime and anywhere, it is also a good
When making cucumbers, don’t add salt directly. Let me teach you a trick. It will taste several times better than the ones in restaurants.
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Ingredients for dry pot pork belly and roasted chicken: 100 grams of skin-on pork belly that is fatter and less lean, and 250 grams of three-yellow chicken thigh meat. Seasonings: 15 grams each of green and red pepper rings, 5 grams of oyster sauce, 8 grams of soy sauce, 5 grams
21 novel signature dishes of the restaurant to help you develop inspiration for new dishes
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Tip: Read this article for about 3 minutes! Beer and Singapore go together perfectly! Ice-cold beer meets Singapore, which is hot all year round. Drink beer and smoke skewers on the streets, and there are beautiful beer girls next to you! This life is interesting enough! (Picture
Singapore brews beer with toilet water? Dear friends, can you speak it?
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Mo Chou knows no one in the kitchen, and no one knows Auntie Xiaomian. Hello everyone, I am Aunt Xiaomian. Today, Auntie Xiaomian will share with you a delicious recipe of "vegetable buns". In the Guanzhong area of Shaanxi Province, pasta is the most important staple food in th
It’s the best breakfast in summer. It’s ready in 5 minutes. It’s nutritious, fragrant and appetizing. It’s low-fat and healthy.
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Source: Hakka style Xiaoshu is the eleventh solar term among the twenty-four solar terms. It tells everyone that the weather is about to get hotter and are you ready to spend a new summer. It is said that the word "summer" for Xiaoshu is very similar to the word "boil" in seal sc
New food during Xiaoshu, Hakka people remember hardships and think about sweetness
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The preparation of sixty-year-old rice cakes is actually very simple, but most friends blanch them first when making them. Today, I will share with you a method that does not blanch water. The fried scallops will be fresh and tasty, clean and free of grit. Let’s take a look at ho
A home-style recipe for spicy stir-fried hibiscus. It is tender and tasty, clean and sand-free. It is very good with wine and rice.
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It has been a month since Shanghai resumed work and the market, restaurants and dine-in dining have also begun to resume in an orderly manner, and the lively fireworks are finally back! Although many popular stores have said goodbye in the past two months, all walks of life in Sh
The first wave of new stores after the resumption of work in Shanghai is here! Fully 30
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"There is heaven, there are Suzhou and Hangzhou". In Jiangsu, in addition to many beautiful scenery, there are also many fine wines. Jiangsu Province, located in the Jianghuai Plain, is known as the "Land of Fish and Rice" and enjoys a unique brewing environment. Therefore, it ha
There is a "strange phenomenon" on the Jiangsu wine table. The locals do not drink Dream Blue, but they prefer these 4 types. Have you tried it?
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Time flies so fast, and it’s already the Dog Days in the blink of an eye. Many people lose their appetite during these hot Dog Days. They have no appetite for anything, especially when they see greasy fish and meat. They don’t dare to use their chopsticks. Today I’m going to brin
If you have a poor appetite in Futian, you can try these dishes, which are not only filling but also nutritious.
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Shortly after the founding of New China, Premier Zhou received a letter from Japan. The content of the letter was a daughter's true longing for her father. In 1945, Pu Jie and his wife and daughter had no choice but to separate the two places. For many years after that, his wife
In 1960, Pu Jie wanted to bring his Japanese wife to China. After seeing the photo, Premier Zhou said: There is one condition
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During the Zhengtong period of the Ming Dynasty, there was a man named Chen Dongchu in Jiangning County, Yingtian Prefecture. This man was from a well-educated family, but he married a local widow. This widow is no ordinary person. Her name is Lin Shiwan. She is one of the most t
A man married a widow and died three days later! The county magistrate sniffed under the drill press: The real murderer was found
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In the Battle of Tewkesbury in 1471, the 17-year-old Henry VI's only son Edward died in battle. Henry VI, who was ousted again, died soon after. As for how he died, it is not important. What is important is that Lancaster All the direct heirs of the dynasty have died.
The War of the Roses (3) The Unexpected Winner
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Cai Yuanpei, even those who are not familiar with history, must have heard his name. As a pioneer of China’s educational revolution, Cai Yuanpei has made significant contributions to the reform of Chinese education and cultivated generations of students with advanced ideas. Chair
In 1931, a Henan female college student angrily slapped 65-year-old Cai Yuanpei. Who was she? How does it end?
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Hello everyone, I am Wenjun. This issue of the family census of ancient Chinese historical figures is about General Meng Tian. Meng Tian was a famous general during the Qin Dynasty. He loved military affairs since he was a child and had great ambitions. He once led an army to con
Census of Qin general Mengtian’s family size
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One of the five poisons is scorpion. Scorpion, the first of the five poisons, is a cold-blooded animal. It is the general name of the Arachnida and Scorpion species. Its typical characteristics are a long and thin body, long claws, and a bendable tail with a poisonous stinger. No
One of the five poisons,