Ulcerative colitis is a chronic nonspecific intestinal inflammation of the cause.
The cause of its disease is related to environmental, genetics, intestinal microorganisms and other factors. Generally, it will occur in the patient's rectum, colon, , mucosa and submucosa.
patients have clinical symptoms such as repeated abdominal pain, diarrhea, mucus, pus, bloody stool, and .
So how should Chinese medicine be regulated for ulcerative colitis?
From the perspective of traditional Chinese medicine, ulcerative colitis is mainly caused by external evil invasion and internal weakness of the spleen and stomach. Therefore, for ulcerative colitis, clearing heat and removing dampness and regulating spleen and stomach weakness should be the main goal. There are three methods for this condition, namely oral medicine, Chinese medicine decoction and Chinese herbal pills for treatment. Among these three methods,
is the most ideal treatment effect of traditional Chinese medicine decoctions. For patients with warm ulcerative colitis, you can use poria , coix seed , Tongcao , Xianglian Wan , and more than ten kinds of medicines can be decocted in water and taken. You can also use yam , water chestnut , stir-fried coix seed and white lentil , and red bean to make porridge at a ratio of 1:1.
These two methods not only have the effects of clearing heat, drying dampness and stopping diarrhea, but also protecting and repairing the ulcer surface of ulcers.
When treating ulcerative colitis, you must follow the doctor's advice and use the Chinese medicine prescribed by the doctor for a long time. Especially for patients with severe conditions, appropriate Chinese medicine regulation plays a very important role.
In addition, in daily life, patients should pay more attention to taking care of their spleen and stomach, eat less spicy and irritating food, drink more warm water, and supplement appropriate vitamins to avoid repeated attacks of the disease.
