Introduction: Sichuan's three "cheap" teas have been praised by the local area, but they are hard to see in other provinces
The major province that produces tea is in Sichuan, our country. The history of tea culture is very long. Thousands of years of history and culture have made the people have indescribable emotions about tea. With the development of tea culture, tea has become increasingly inseparable from our lives. From the health preservation of the older generation to the youthful health preservation, more people know the beauty of tea.
Sichuan is a city with rich landforms, and its high-quality natural environment is very suitable for the growth of tea. It is conceivable that most of the teas that everyone is pursuing is in Sichuan. There are many good teas in Sichuan, but there are very few famous teas. It is not that the tea is bad, but that it will be ignored by everyone inadvertently. Although these 3 teas are cheap, they are well received. Let’s see if you have ever drunk it.
, Mengding Nectar
There are many famous teas in China, Mengding Nectar is one of them and one of the representatives of high-quality green teas. It is produced in famous mountains in Sichuan. Because of the long history of tea, it is also known as " tea pioneer".
green tea is famous for its "three stir-fry and three kneading". The unique production process makes the taste of green tea slightly different from other tea leaves. The tea leaves brewed with boiling water have a fresh fragrance, and the tea soup has a slightly yellowish color but no impurities.
Tea characteristics: tastes clear, fresh and refreshing, very rich and layered, and the tea aroma lasts for a long time.
2. Xianwu Fengming
Xianwu Fengming has its figure among the top ten famous teas in Sichuan. It is a high-quality famous tea and black tea, and it is the food tea in the hearts of ordinary people.
The environment for black tea to grow is great. There is thick fog in the mountains. The fertile soil makes the black tea grow very fertile, thick and juicy and rich in nutrients. People say that the thick fog of mountains produces good tea, and the famous Xianwu Fengming, the famous black tea, is absolutely affordable.
Make a pot of black tea. The tea soup is rosy and shiny, with a mellow and long-lasting fragrance. It feels sweet and smooth when you drink it in your mouth, and the tea aroma is very strong. It is a good tea worth savoring.
Tea characteristics: buds and leaves are thick, the soup is rosy, fresh and delicious, and the aftertaste lasts for a long time.
. Qingcheng Snow Bath
Qingcheng Snow Bath is produced in the Qingcheng Mountains, Sichuan. I believe that Qingcheng Tianxia Youyou is talking about this Qingcheng Mountain . The mountains are surrounded by clouds and mist. It is a national 5A-level tourist scenic spot with charming scenery and infinitely beautiful scenery. If you plant green tea in a beautiful environment, the tea will grow more perfectly.
green tea has a very magnificent appearance. The curly appearance can well show the integrity of the tea leaves. The tea leaves themselves have a natural fragrance. This fragrance is very high. The tea leaves brewed with boiling water have a clean and bright color. The fragrance of the tea leaves is accompanied by the heat, and the fragrance lasts for a long time. Taste a small bite and it will taste fresh, sweet and refreshing, leaving a fragrance on your lips and teeth.
Tea characteristics: aroma is long-lasting and high, the soup color is pure and bright, and it is fresh and mellow in the mouth.
There are not only these good quality and delicious teas. There are two kinds of teas that I like very much. The taste and reputation are excellent.
. Selenium General Huangju
Selenium General Huangju is produced in Mingyue Mountain, Jiangxi, a tourist holy place. With the blessing of springs and soil, Huangju grows very beautifully. The soil is rich in selenium. It is precisely because of the rare selenium element that Huangju is very precious.
In the environment with flawless growth conditions, the traditional planting process allows the chrysanthemum to absorb the selenium elements brought by the soil and receive irrigation from mountain spring water. The chrysanthemums are full of rich nutrition. The rarity of the selenium elements makes the chrysanthemums deeply loved by the people on the market.
brew a pot of royal chrysanthemums. You can feel the mellow fragrance of the tea with just one royal chrysanthemum. The color of the tea soup is clear and transparent. The appearance of the imperial chrysanthemums blooming in the water is intoxicating. I can't help but take a sip. The sweetness is very rich, and the refreshing blessing makes the tea fragrance aftertaste in my mouth for a long time.
. Xinyang Maojian
Xinyang Mao produces many areas, the most outstanding area is Xinyang . The name of Xinyang Maojian is also obtained because of this. Maojian tea is one of the famous teas in China. Local people love it very much. The Maojian tea area also produces the good sentence "Five clouds, two ponds and one village".
The clouds and mist in the mountains are as mysterious as a paradise. The traditional way of growing tea allows the tea to absorb the nutrients from the mountains. The gifts of nature have given Maojian Tea the title of "Tea King".
A cup of green tea soup is pure and moist, the aroma of green tea is fresh and lasting, the feeling of freshness and sweetness at the mouth, the refreshing fragrance and the fresh fragrance of tea wander in the lips and teeth, and it is worthy of being the king of tea, which is unforgettable for a long time.
