appetizers
dishes
products
introduction
Shao
01
[white meat with garlic]
[1] sliced pork belly, washed and shredded cucumber and carrot respectively.
[2] Put an appropriate amount of water in the pot, add ginger slices, and cook the meat slices for a few minutes until they become whitish. Blanch the shredded carrots and remove them.
[3] Wrap the sliced cucumber, carrot and green onion with the cooked meat to make a roll. Soy sauce, chili oil, sugar and sesame oil are mixed into a juice.
[4] can be poured on the white meat double silk roll.
02
【Cold Beef】
【1】Z20z Put clean water in the pot, add the whole beef, two slices of ginger and 1 tablespoon of cooking wine and cook.
[2] After is boiled, remove the blood foam, cover the pot and cook on medium heat for 30-40 minutes, cook until it can be easily inserted with chopsticks and no blood comes out; remove and let cool.
【3】 Shred onion and parsley into sections. Rub ginger and garlic into puree, add chili oil, light soy sauce, oyster sauce, aged vinegar, sesame oil, salt and sugar to make the juice.
[4] After cooling the beef, slice it into thin slices, add onion, coriander and sauce, add a tablespoon of boiled beef soup, and mix well.
03
[Pig ears fried with pepper]
[1] After washing the pig ears, add ginger slices without water, pick up and shred, wash and slice the ginger, wash and slice the green and red peppers, and slice the garlic for later use.
[2] Heat oil in a pan, pour in chili and stir fry.
【3】Pour into pig ears and stir fry.
[4] Stir fry for a while, add salt and chicken essence, and cook.
04
[Fried Crispy Meat]
[1] Beat the eggs in a bowl and mix thoroughly.
【2】Do not wash the tenderloin, and absorb the moisture with a napkin or paper towel, and cut into small strips about the thickness of the index finger. Put some salt on the cut meat strips and dress them evenly. Pour the egg juice into the meat Stir, let it stand for ten minutes, add cornstarch to make a paste, and coat the meat.
[3] From the frying pan, first fry the skin into a shape with a high fire, then turn it to a low fire and fry it until golden, then use a colander to pick up and eat.
05
【Spicy lotus root】
【1】Wash and peel the fresh lotus root, dice it, blanch it in a pot of boiling water and set aside; chop the green onions.
[2] Put the pot on the heat, heat the oil for 30%, add the dried red pepper section, stir-fry until brown-red, add the pepper and saute until fragrant, add the lotus root cubes.
【3】Add fresh soup, salt and monosodium glutamate, sprinkle with chopped green onion; stir well and serve.
06
【Spicy pepper and fat intestine】
【1】The fat intestine is cut from the middle, the raw materials are cut into sections, and they are boiled in a pot of boiling water. Remove the water to control; slice the pepper; peel the garlic and chop into fines.
【2】Heat the vegetable oil, fry the fatty intestines and hot peppers at the same time, and remove them.
[3] Saute the minced garlic in the remaining oil, cook the cooking wine, soy sauce, put the sausage, hot pepper, refined salt, monosodium glutamate, pepper and a little boiled water into the pot, bring to a boil, thicken the starch with water, and cook.
Conclusion
Seeing the above dishes, are the gluttons hooked up?
hurry up to learn, let people watch not only want to drink, but also want to eat food!
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