breeze and bright moon, unexpectedly encounter
noodles, it is the simplest cooking, in this simple cooking, it contains not simple craftsmanship. A small bowl of noodles is also a taste that people in Shijiazhuang care about. The noodle shops full of streets are the first choice of many people, but these old noodle restaurants are not to be missed.
The late night snack stall in 15 years, the meatball noodles is a late night canteen for many people. The meatballs are pure lean meatballs made by hand, bite open, mouth full of oil, fragrant. The soup is made from a whole chicken and boiled for 7 hours. It tastes very rich.
Address: Northwest corner of Guang'an Street, Tanbei Road
Sichuan Luzhou Snacks is a Sichuan-flavored shop in the deep Tibetan vegetable market. Dandan noodles have been selling well for 12 years. A pinch of sprouts, a spoonful of peanuts, and some chives at the end are served. The aroma of chili oil becomes more and more intense every time you stir and stir. The dandan noodles must be sucked into your mouth. The oily aroma is full, the sprouts are crispy, and a few peanuts push it to a climax. Dandan noodles are delicious and full, no wonder you have to order them.
Address: 200 meters east of the intersection of Huailing Road and Yucai Street, in the South White Market,
, the grilled mutton noodles at Jinxiangyuan is also a must, come with a bowl of mutton noodles, it’s super comfortable in the stomach~ the noodles are made of buckwheat The dough is soft and smooth, and the dough is full of fragrance. Especially in the cold winter, it is richer to add some chili oil. Address of
: 300 meters south of the intersection of Union Road and Agricultural Machinery Street
These old noodle restaurants on the streets of Shijiazhuang contain the unique "noodle culture" of Shijiazhuang.
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