Everyone knows that sauce-flavored wine is brewed from all grains. The production process of sauce-flavored wine is complex. People who are familiar with sauce-flavored wine know the "12987 Craft". Real sauce-flavored wine cannot be fake. Nowadays, the market recognizes sauce-flavored wine, and has always remained high in terms of reputation and price. Therefore, some bad businesses want to do some "stuff" on sauce-flavored wine, using non-sauce-flavored wine to pretend to be real sauce-flavored wine to obtain improper benefits. As consumers, what issues should we pay attention to to avoid buying fake wine? Today, the great country teaches you a few tricks. I think it mainly looks at it from three aspects, and I hope it will be useful to everyone!
First, price
sauce-flavored liquor "12987 processing technology" is produced in one year, each of which is seven times of wine to be stored for three years. After blending and making the tasting wine, it will be placed for half a year to one year before it is sold. In the calculation, the whole process will take five years. With other costs, how much does it cost to sell a bottle to avoid losing money? Therefore, the packaging of "sauce-flavored liquor" for products that cost about a few dozen yuan in the market is not credible, and some of them sell for 6 bottles for 99 yuan, which is even more credible! You get what you pay for, don't be greedy for cheap things.
Second, Myopia Degree
Sauce Flavor Wine was developed and designed for more than 43 degrees before, but because the processing technology for reducing myopia degree is too complicated and not very stable, I chose to give up later. The most popular real sauce-flavored liquor on the market is over 53 degrees. No matter how many large factories and small factories are, there is no other myopia. Therefore, when buying wine, check how many degrees it is? It is not credible to say that the fake Maotai sauce-flavored wine is his myopia.
3. Fragrance
cannot be opened and smelled or drunk. You cannot only look at the price and myopia degree, you can also see what kind of strong fragrance it is. Many people who don’t understand are often blinded by the three words “Kweichow Maotai Town” and believe that the white wine that shouts “Kweichow Maotai Town” is fragrant, but it is not. There are some wines that are calling the title of Kweichow Maotai Town to fool people. If you look at it in detail, the outer packaging of the product has the word "52 degrees", and there are also three large characters "strong-flavored white wine" that are basically invisible. You can't find it if you don't pay attention.
Fourth, Level
Wine lovers who often drink sauce-flavored wine will often hear the grade of sauce-flavored wine when evaluating sauce-flavored wine . The process level of sauce-flavored wine can also be summarized here, namely Kunsha, crushed sand, turning sand or running sand. First-class Kunsha wine is an authentic sauce-flavored liquor with high brewing costs, low wine production rate, best quality, full body and long aftertaste. The grades of broken sand, turning sand and running sand gradually decline, and the quality and taste are correspondingly worse.
In recent years, the market share and audience of sauce-flavored wine have been increasing, and the price of sauce-flavored wine is also higher than that of other flavors. Some bad merchants use this to make huge profits. Various inferior wines are rampant, and the various flavors added smell like that. If you don’t drink them, you really don’t know the authenticity of the wine. Therefore, it is still necessary to master some skills to understand the purchasing skills of sauce-flavored liquor. The great country hopes that every drinker who sees this article can drink the liquor they like.
The author of this article Kweichow Moutai sauce-flavored wine country (huang88653) All rights reserved. Plagiarism is prohibited without permission! major countries official account: Drink sauce-flavored wine every day
drink sauce-flavored wine every day and enjoy the drunkenness of sauce-flavored wine!
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