The wines on the market are now blooming, and it is even more dazzling to choose. If we don’t say that we are going to visit relatives during festivals and holidays, we want to give some good wine. When we go shopping in the supermarket, we can’t call the name of the name, and we

The wines on the market are now blooming, and it is even more dazzling to choose. If we don’t say that we are going to visit relatives during festivals and holidays, we want to give some good wine. When we go shopping in the supermarket, we can’t call the name of the name, and we don’t know which wine to choose. Of course, there are always some familiar wines, but the wine market is developing so fast, with generations of renewals, and generation after generation. We can’t always give a wine. After a year of new ones, we have to give some new products in the new year, so we should still look at the new wines on the market.

Drinking yourself is more particular. It is good and cheap, and it is also real. If you pay for it, you have to taste good wine. Some people always don’t understand why they think they have bought some new wines, but in fact they have a lot of moisture. When they finally find out, they regret it. If you want to study wine, many people are studying it, but how can we ordinary people understand so many profound and obscure principles and knowledge? We all want to drink some good wine in detail. So as long as those who love wine know these 4 "pure sauce-flavored wine" , they will not make any mistakes no matter how they drink it.

Songhe Grain Liquid

started with Southern and Northern Dynasties . This wine was produced in Songhe Town, Anhui Province. With thousands of years of accumulation, the wine has a lot of fame that wine cannot reach, and it has appeared all over the country. Although the reputation of this wine is not as loud as before, in the early years, the -part wine effect also brought great profits to the wine. It also seized the opportunity well. It was once called "No. 1 Henan Liquor" , and it was full of glory.

As a historical famous wine, this wine is also a process of inheritance and innovation. Although its raw material is wheat, it is not much different from the raw material of most wines, it also adds the underground spring water from the place to the raw material, and then uses the solid fermentation method . A series of processes make the wine clear, like a stream and not hangs on the wall. For many ordinary families, this wine is a very good choice and should not be missed.

minglu liquid

This wine is different from most wines in terms of name. It looks more elegant and refined. It does not mention wine, but is a good wine. Another biggest difference between this wine is the use of raw materials. The raw materials of this wine are somewhat unexpected. It is brewed with mung beans as raw materials, which is refreshing enough. Mung beans are also rich in nutrients, and coupled with the thousands of years of inherited craftsmanship, this wine has a unique flavor.

Because it is made of mung beans, the body of this wine is different from the color of other wines, but it is a natural emerald green, which is really eye-catching. The fragrance of the wine is also a natural mung bean fragrance, and the acquired wine fragrance is very pleasant. Besides, the taste is sweet in the mouth, and the layer by layer is obvious. The old wine lovers who tasted wine all sighed, "What a great wine."

jingzhi Baigan

The name of this wine is very cultural at first glance. As the existing sorghum Daqu wine with the longest history in Chinese history, it is not only very cultural in name, but also very cultural in terms of the taste of the wine. Although this wine has not won many honors and titles, these external things do not affect its local popularity. It is worth mentioning that this wine has also made a movie with Jackie Chan . It is found in the movie starring Jackie Chan in 2009, which is of some origin.

This wine is produced in Shandong. Like most wines, it is brewed with sorghum . You can feel the strong stimulation of the white wine at the mouth, and the swallowing is spicy. Of course, if you like this wine, you will naturally love it. This characteristic undoubtedly hits the heart of the Shandong man.

steam platform Kunsha wine

The winemaker of this wine grew up in Guizhou and came into contact with the work of brewing very early. It is also because he has a high talent in brewing, and he has become a rising star on this road in the future.The wine he brewed is also remarkable. Today, when wine is popular, it still has a foothold in this wine and is loved by many people. This wine actually has a longer way to go, because the winemaker of this wine wants to use it to make Chinese sauce-flavored wine go further and further in the foreign market.

This wine looks different from many other wines. It looks much larger than ordinary wines because its capacity is 1000 ml. After 7 times of picking up the wine, the whole set of craftsmanship left behind is the essence. When you drink it, you can even drink it in your mouth, like "Qiongzhi Yuye Leaf" and , with endless flavor. In addition, it uses 7 years and 15 years old alcohol to carefully adjust it. The wine is of high quality. has a refreshing taste. If you smash it, you will get a few bites, and you will feel endless aftertaste. After the first bite, you will feel a sudden enlightenment. The price is only over 100 yuan. If you take a sip of this wine in , you will understand that it is not unreasonable for people to like good wine in .

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