Liquor has been an indispensable "spiritual food" for people at the wine table since ancient times.
After a long period of development, people's demand for liquor is not only limited to alleviating fatigue, but is more used in various occasions, such as banquets, birthday parties, school banquets, etc.
However, there are many occasions for using liquor. Most people pay attention to it, not only to whether a wine can be drunk, but to what price is it from whether it can be drunk to whether it is a famous wine. If it is a famous wine, many people will feel that this wine is different from ordinary wines, but if this wine is not a famous wine, even if the wine is of high quality, most people feel that this wine is not of good quality.
So, from the current liquor market, which wines are suitable, treats or important occasions?
Speaking of this, I think most wine lovers will definitely say it is famous wines like Moutai and Wuliangye . However, although such wines are treated to guests or important occasions, it is actually worthy of being faced. However, the price of these wines is generally too high, far from affordable to ordinary people, and even if they can afford them, these wines may not be the first choice.
The reason why these wines are not the first choice is actually because there are many white wines in our country. With more white wines, the replacement will naturally be very fast. In such a quick replacement, many wines are actually very powerful, but they will inevitably be "buried". These "buried" wines were once glorious, but they missed the golden period of development because of some reasons. For such wines, many people call these wines " embarrassing wine ". Let's take everyone to take a look. The "embarrassing wine" of was once glorious, but now they have left the stage sadly, which makes the drinkers regret it.
①Sespecial wine
Sespecial wine, I don’t know that many people remember this wine, although this wine does not have a particularly outstanding feature.
But this wine that looked unremarkable was popular all over the country in the 1990s, attracting many wine lovers to taste this wine.
This wine has always had a high sales volume at the beginning. Unfortunately, because I paid too much attention to the quality of the wine, I forgot to promote it, and missed the best golden period and became an "embarrassing wine".
But, in general, Si Te wine is actually very good, but unfortunately it is rare on the market today.
② Zhanggongjiu
I want to like drinking, but no one doesn’t know Zhanggongjiu. This wine became a very powerful wine in the liquor market with a slogan. At that time, Zhanggongjiu was in the local area, and only Zhanggongjiu sold the best, and no other wine could do it.
In the eyes of many people, Zhang Gongjiu should be constantly developing in a good direction. What people never expected was that this wine was finally "divided", which made the glory of this wine disappear in just a short period of time. It has to be said that it is really a "embarrassing wine". If it is said that he did not "divided wine" now, he definitely has his place.
③ Hengshui Laobaigan
Hebei is rich in fine wine. In addition to one Liu Lingzui , there is also a Hengshui Laobaigan.
Although this wine looks ordinary on the outside, in the 1990s, this wine was definitely a very good liquor. The wine has high quality and low price to attract many people's favor.
If the old Baigan in Hengshui is in good condition, it is still a hot wine. Unfortunately, he is low-key, and his current status is really "embarrassing".
In fact, there are many survivals of the fittest in the liquor market, but as long as the quality of a good wine is good, I think no matter how fierce the competition is, it will still be liked by many wine lovers. For example, the following ones can "survive" in the liquor market with such fierce competition, because these wines have high quality and are popular.
①Yuande imitation Taiwan wine
Guizhou local wines are all from the banks of the Chishui River in Maotai Town. This wine is also included. As a high-quality pure grain sauce-flavored liquor , this wine relies on the super high quality of the wine and more than 90% of the Feitian Moutai taste, and has gained a foothold in the sauce wine circle.
Picking raw materials. This wine uses Maotai Town . The sparse and full grains of red tassel glutinous sorghum on the Chishui River. It is placed in the brewing place and used the Daqu Kunsha process to brew it for more than a year. After the brewing is finished, it will take more than seven years of cellar before it is opened.
Many sauce-flavored white wines are the same as this wine. The wine is slightly yellow in color, but the wine is very clear. When opened, the aroma of the wine in the bottle quickly penetrates into the body, smelling very comfortable, with rich hops and fine lines.
This wine is actually easy to feel when you drink it. The wine has a very mellow body, elegant and delicate, with a strong sense of salivation. The rich fragrance is still fruity and grain fragrance is very obvious when you drink it. hiccup has a strong grain fragrance and is not overwhelming.
②Shede Wine
Shede Wine is a local wine in Sichuan.
This wine is good and is very popular among wine lovers in the market.
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After reading this issue, which wines do you think are the disappearance of the many good wines in our country that make you most regrettable?
