The taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad

2024/05/0411:21:32 food 1361

returns with Shanghai flavor! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. With the overall situation of epidemic prevention and control improving, Shanghai's catering industry is gradually recovering its vitality, Hongkou The fireworks are returning...

Tired of eating home-cooked side dishes at home? Are you tempted by food from outside? Noodles are a favorite of Shanghainese people. With a hundred years of noodle history, they have gradually formed authentic local noodles. Shanghainese like to change the taste when eating noodles, and the soul of this taste is the various toppings.

The taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNews

This local noodle shop in Hongkou has affordable prices, delicious toppings, and plenty of fresh soup. Piao Pang Noodle House "conquers the world" with its bowl of local noodles and is determined to create an authentic Shanghai taste. The noodle shop has moved to three locations but has always been open in Hongkou. It has been serving it for 17 years and has attracted countless "flour" customers!

Piao Pang Noodle House

Address: No. 535-1, Dalian Road, Hongkou District

Contact information: 15902191036

The taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNews

Piao Pang Noodle House is affordable and hygienic. It is an authentic Shanghai local noodle that features fancy toppings. The environment of this store is clean and tidy. The owner Lin Jintao and the staff are very enthusiastic. Not only the food tastes good, but the service and hygiene are also very reassuring. The toppings served in this shop are freshly fried large pot dishes every day, so there are many repeat customers. In this regard, Lin Jintao said: "There is no special secret to running a noodle shop. Focusing on making noodles and making toppings, so that customers can get benefits is the purpose of the business." Because of this, this shop has a large number of customers.

The taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNewsThe taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNews

A major feature of Shanghai Benbang Noodles is the wide variety of ingredients. Spicy meat, spicy sauce, large ribs, large intestine, chicken offal, fermented bean curd meat , double mushroom gluten, shredded eel, shredded pork with pickled vegetables, many customers can name more than a dozen of them at once. The toppings at Piao Pang Noodle House don't deliberately create a very popular feeling, but the taste is addictive. The toppings in this shop not only include spicy meat, but also spicy sauce; the large intestine in the large intestine noodles is very clean, and the cooking method is tender, plump, and chewy; the large rib noodles are also very good, and the braised pork chop is very solid and extra large. A big piece of ribs; the pickles are green instead of yellow, and the toppings of shredded pork and pickled vegetables are simple and popular; the eel silk noodles are smooth and tender in the mouth, without any fishy smell.

Another major feature of Shanghai Benbang Noodles is that the noodles are slippery and have a firm texture. The noodles taste smooth and chewy, not lumpy, and have moderate hardness. The soup base of our noodles is also very particular. This restaurant uses bones and other fresh ingredients to stew for a long time. The soup is made milky white and rich, making it a bowl of authentic, nutritious and healthy soup.

There are so many ingredients in a bowl of topping noodles that can be seen with the naked eye, and the richness is extremely high. Mix the noodles quickly while it is hot. The originally tough noodles begin to swell, and the sauce color is wrapped all over the noodles. When the noodles are chewy and smooth, they are coated with flavor. Plenty of toppings, coupled with the delicious soup, the noodles and ingredients present the pure taste to the taste buds. Multiple flavors burst in the mouth, with a bit of local cuisine. This bowl of noodles is authentic and perfectly suits the appetite of Shanghainese. . The special soup base, fancy toppings, and chewy noodles look so appetizing! It has a texture that you can never cook at home, so it’s a good idea to have a bowl when you have no appetite!

The taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNewsThe taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNewsThe taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNewsThe taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNewsThe taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNewsThe taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNewsThe taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNews

Benbang noodles are suitable for summer appetizers, and Piaopang Noodle House provides more choices for lunch and dinner. You can place an order through the " Meituan , Ele.me " takeout platform at your home or office, eliminating the need to wait in line. Or go to the store to purchase and pick up food directly. Online takeout and offline pickup are both very convenient. Lin Jintao said: "To prevent leftovers from being recycled, the store's ingredients are guaranteed to be sold out every day. At the same time, the store's epidemic prevention measures will be dynamically adjusted according to epidemic prevention and control requirements, so customers can eat with confidence."

Bonus at the end of the article! Free noodles! Piaopang Noodle House joins hands with the "Laohongkou Zhouwei" WeChat official account to invite the general public to eat noodles. Click on this WeChat tweet and find out the name of the owner of Piaopang Noodle House, Lin Jintao, and you can get a free portion of meat toppings worth about 10 yuan (because the meat dishes available daily vary, please spend The actual dishes served on that day shall prevail, choose one). Each person is limited to one copy, and the deadline is October 1, 2022.

The taste of Shanghai is back! Still familiar recipe and taste. Small shops in the streets and alleys condense the city's fireworks with a rich supply of consumer goods. As the overall situation of epidemic prevention and control is improving, Shanghai's catering industry is grad - DayDayNews

Source: Zhouxing Shanghai Author: Wu Yimin

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