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EXTREME SPICY CHINESE FOOD CHALLENGE in SICHUAN, China | DEATH LEVEL SPICY HOT POT CHALLENGE!!!
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When it comes to Moutai, everyone must be a little excited, especially for friends who love drinking, it will be worth it to drink Moutai for the rest of their lives. So some merchants seize this mentality and sell "fake Moutai" to deceive consumers.
Three sauce-flavored liquors with a taste similar to Maotai: Laimao, Diaoyutai, and Sishijiufang
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It is a secret weapon for cooking to improve freshness. It is the crystallization of technology and life. Today we will get to know why it is popular all over the country even though there are no oysters in the oyster sauce? A condiment that is not astonishingly beautiful as it i
It is obviously a "mixed juice" of seasonings, why can it still be called oyster sauce? Still so expensive?
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Time has made great tastes. As a symphony between mountains and seas, Fujian's tortuous coastline and continuous mountain hills have blessed with abundant resources. In the eyes of Fujian people who are good at adapting to local conditions and using local materials, just as the s
Concentrated essence, lock the taste buds, Xiamen Airlines "mountain and sea" launches new products in October
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His favorite is peppers. He has used 5 kilograms of peppers with white wine for 38 consecutive years, and often uses red peppers as snacks. It was at noon one day in 2008. Li Yongzhi followed his colleagues to a restaurant next to the construction site for dinner. Because the res
"Spicy King" Li Yongzhi, 5 kilograms of chili peppers with white wine every day, breaking the world record, and now it is sympathetic
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Noodles are a convenient and time-saving staple food that many people love to eat. There are also many varieties of noodles on the market, including egg noodles, vegetable noodles, and noodles containing sodium carbonate... But can you figure out the difference between these nood
What is the difference between egg noodles and vegetable noodles? How should I choose? These points should be remembered when buying noodles...
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You can choose whiskeys from different countries, but the world of whiskey still likes to be classified by raw materials. From the raw materials, it can be simply divided into: cereal whiskey, blended whiskey, and single malt whiskey.
Must-read for whiskey lovers: Advanced whiskey knowledge
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Middle-aged and elderly people should not always eat steamed buns and rice porridge. You might as well try the "4 treasures for late autumn". The taste is good and nutritious. The frost has just ended. It marks the gradual matching of autumn and winter tracks. You can clearly fee
Middle-aged and elderly people should not always eat steamed buns and rice porridge. You might as well try "4 treasures in late autumn", which tastes good and nutritious.
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Every woman hopes that she can stay young forever and be as beautiful as a flower, but although she can withstand the destruction of time, as she grows older and the double pressure of family and work, many women's health will become worse and worse. Especially when women are ove
After the age of 40, no matter rich or poor, she eats more "Yangyuan 5 Treasures" in autumn and winter, and looks young like peach blossoms
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Hello everyone, this is the food of Brother Qiu. After the frost, although the weather gradually became colder, the temperature during the day is still very high, and the rainfall decreases, the weather becomes drier and dryer.
After the frost, if you have elderly people and children at home, make seven more nutritional soups, which are nutritious and delicious, and nourish the stomach.
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As a college student who has lived in Rizhao for four years, I can't share with you the most amazing and unhappy foods I've eaten in four years of college. The egg-filled cakes next to Yuxiu, Rizhao University Town - cheap and delicious. Their sauces really add extra points to Yu
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From the 10th to the 12th of next month, the 106th National Sugar and Wine Commodity Fair will be held at Chengdu Xibo City and Century City Convention and Exhibition Center. This Sugar and Wine Commodity Fair is a bit special. First, it was originally spring sugar, and the 107th
What are the national sugar and wine in November worth paying attention to?
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When it comes to the after-scent spices commonly used in our brine, lilac is definitely the protagonist among the commonly used spices. For the common traditional brines, lilac can bring back the aroma and help other spices to enter into meat ingredients. Its importance is natura
As the helm of the brine back-to-mouth aroma, how to choose it is very effective.
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Competition among alcohol channel dealers has spread to the product level. On October 25, a Beijing Business Daily reporter learned that COFCO Mingzhuanghui reached a cooperation with the green plum wine brand Bingqing and will jointly build the green plum fruit wine brand. Previ
We have successively launched our own brands, and the competition among the alcohol channels has reached the product level? Which wine company will take the lead in exceeding 10 billion
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#Toutiao Creation Challenge# For this, you don’t need to use oil or steam it. It’s fresh and fragrant and delicious, and it’s all for adults and children! Eggplant is a common ingredient in our lives, and there are many ways to make it. It can be stewed, stir-fried, and made into
This is done with meat eggplant without excessive oil or steaming. It is fresh and fragrant and delicious, and both adults and children love to eat it.
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At present, Sichuan cuisine is relatively popular among several major cuisines in my country, and Hunan cuisine is also a relatively popular cuisine. As Jiangsu, which has a relatively developed economy in my country, its representative cuisine is Huaiyang cuisine. Why is Huaiyan
Why is Sichuan cuisine more popular than Huaiyang cuisine
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The smell of white wine is fragrant when smelled, spicy when in the mouth, hot when in the mouth, slightly choked when swallowing, sweet again... I said before that I have been to restaurants of hundreds to more than two thousand square meters. My beans are amazing. Just like boi
The white wine smells fragrant, it is spicy when it is in the mouth, and it is hot when it is in the mouth. It is slightly choked when it is swallowed, and it is sweet again...
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But by chance, although this former trading partner broke up, he had a tacit understanding in one thing, that is, do business with China and establish good relations with China.
Putin and Scholz have a good understanding on the same matter and both want to establish a good relationship with China.
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Cheng Yi was well-known to the public for his role in Liuli. After this drama, Cheng Yi's popularity soared and he soon became one of the popular idols. As the popularity of the drama increases, there are also many scandals between Cheng Yi and Yuan Bingyan. Many people say that
Is Cheng Yi married? What is the relationship between Cheng Yi and Yuan Bingyan?
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The fairy tale drama "Liuli" starring Cheng Yi and Yuan Bingyan is currently on the air. The reputation of this drama has soared rapidly, becoming the hottest TV series this summer. The love story between Yu Sifeng and Xuan Ji vividly interprets the beauty and sincerity of "life
Liuli: Ruoyu's relationship was exposed! 18. Open girlfriend, 22. Married, fairy love is enviable
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Cheng Yi participated in the recording of the fast book (1) Cheng Yi’s fast book recording. Everyone is very familiar with the male star Cheng Yi. It has attracted the attention of many fans recently. Many friends think that this male star has not updated its updates for a long t
Cheng Yi participated in the recording of the KuaiBen, Zhang Yuxi made a sweet appearance, "Awakening Chang'an" is finally about to be aired
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Cheng Yi has been promoted to the top boys since "Liuli". In fact, he has been filming for nine years, so he has accumulated a lot of money and became famous in one fell swoop. Recently, "Song of You" he collaborated with Zhang Yuxi and Xuanlu was also very popular with everyone
Cheng Yi's "Song with the Lord" has just ended, and he collaborated with Guan Xiaotong on the new drama "Star Speed Glimmer"
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Cheng Yi, who plays Yu Sifeng in "Liuli", really earned the audience's tears this summer. Some netizens have been acquainted with Cheng Yi’s Weibo for 17 years. At that time, Cheng Yi’s studio often revealed Cheng Yi’s itinerary on Weibo. Unfortunately, Cheng Yi was not very famo
Cheng Yi, an archaeological treasure, made a self-deprecating look like Bai Jingting, but he only had one fan to report his itinerary.