When cooking mung bean soup, remember not to put it directly into the pot. Here is a trick to make the mung bean soup bloom quickly without turning red.
A young man from Jiangsu opened a restaurant and took advantage of "people's gambling nature" to make a profit of 960,000 yuan a year. I will teach you the tricks
When I encounter this dish in the dog days of summer, I will never bargain. It is fresh and nutritious. It is a treasure for the whole body. Women should eat more of it.