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Red date bagel - red date puree and walnut filling, with red date meat wrapped in the dough. Take a bite and chew slowly. The crispy shell, chewy bun, and jujube paste walnut filling have a unique layered texture. The aroma of wheat and dates is also mixed with the aroma of walnu
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Have you noticed that ice cream and ice cream are getting more and more expensive this year? A box of Haagen-Dazs costs 40 yuan, Moutai ice cream costs nearly 1,000 yuan, and Zhong Xuegao costs 140 yuan. Are you hinting at something? Someone said, this ice cream is so expensive,
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Ingredients for dry pot pork belly and roasted chicken: 100 grams of skin-on pork belly that is fatter and less lean, and 250 grams of three-yellow chicken thigh meat. Seasonings: 15 grams each of green and red pepper rings, 5 grams of oyster sauce, 8 grams of soy sauce, 5 grams
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As a landlocked country, Belarusian cuisine is naturally influenced by surrounding countries, especially Russia and Eastern European countries. The Belarusian diet is rich in meat, potatoes and vegetables. Potatoes are especially popular in Belarus, which ranks first in the world
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Hello everyone, welcome to Ali's Food Diary. It is the hottest time of summer. The hot weather makes us sweat a lot and lack water. Moreover, because it is too hot, everyone has no appetite to eat. In addition to replenishing drinking water anytime and anywhere, it is also a good
When making cucumbers, don’t add salt directly. Let me teach you a trick. It will taste several times better than the ones in restaurants.
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When most people eat toast, they just pick up a piece and eat it directly, without thinking about the various ways to eat toast. Toast becomes another way to eat with a little processing. It is easy to make and can be done in 10 minutes. Whether you use this crispy toast stick fo
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Ice Cream Box Cake This is a super silky and rich chocolate cake. It can be stored in the freezer for a week or two. It must be softened at room temperature before eating. The cold taste is better! You can also store it in the refrigerator for a day or two! Original author Xiao X
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Many people in China like to eat dumplings very much, especially northerners who are famous for eating dumplings. However, making dumplings is really troublesome. Many people will wrap a lot of dumplings at once and freeze them in the refrigerator. Waiting until you want to eat a
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I eat a bowl of Douhuaer tenderloin made this way, it is tender and delicious and goes well with rice. Netizen: Zhenxiang Douhuaer is tender tofu similar to tofu curd, but the name is different in the north and the south, and there are certain differences in the way it is made. D
I eat the Douhuaer Tenderloin this way one bowl at a time. It’s tender and delicious and goes well with rice. Netizens: It’s so delicious.
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In summer, you would rather not eat meat than eat more of it. It is high in potassium and low in sodium. Eat it mixed with this, it is refreshing and appetizing! The weather has been extremely hot recently, and I am sweating every time I stay at home. Among my three meals a day,
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Hello everyone, it’s time for a new period of home-cooked food sharing. Thank you for your attention and support. Today I will bring you the first home-cooked meal, a fragrant home-cooked recipe from a farmhouse. The recipe is simple and easy to learn, especially suitable for nov
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I have heard about Baoshan arabica coffee for a long time, so I went to Lujiangba Xinzhai, the "No. 1 Coffee Village". Feel this small town in the mountains and the road to my country's coffee. Although Xinzhai Village is not the first place to grow coffee in my country (the earl
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A comprehensive inventory of delicious chrysanthemums across the country. These three are delicious and refreshing. Whether you have money or not, you must try them! When it comes to chrysanthemum, I believe everyone is familiar with it. It is not only a portrayal of integrity, b
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If you have students at home, remember to cook these 4 dishes for your children to supplement their brain power and enhance their physical fitness. Remember to save them. Dear good friends, hello everyone, I am chef Jiang Yizhou. Today is the time to share delicious food with you
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The dog days of summer are here, so remember to learn how to make these 4 cold dishes. They are nutritious, delicious and simple to prepare. It is recommended that you learn about them. Dear good friends, hello everyone, I am chef Jiang Yizhou. Today is the time to share deliciou
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The hot summer weather reduces my appetite, and I don’t want to cook, especially meat dishes, for fear of trouble. Today, Lao Shen will share with you the simplest and most delicious meat dish. First, I went to the supermarket to buy a large elbow. The meat price is a little high
Homemade garlic white pork elbow
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On July 3, the WeChat public account "Maquer Dairy" released a communication letter on the progress of the verification of "Maquer Pure Milk Unqualified". Dear dealers, partners and consumers: Recently, the market supervision department announced Our company's pure milk products
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Often times, we invest a lot of time, money, and energy into renovating our homes in the hopes of getting the house of our dreams. However, the reality is that we often cannot do the best in these aspects, so we must choose and balance among many aspects.
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What do we need to do when clothes are dyed and stained? Instead of standing there in a daze, we should first turn on our mobile phones and look for ways to prove our clothes. Sometimes you may not be able to solve any problem by yourself, but now the Internet technology is not d
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How is your little one? Why do geraniums have such yellow leaves?
What causes yellow leaves on geraniums?
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Hello everyone, it’s time for a new period of home-cooked food sharing. Thank you for your attention and support. Today I will bring you the first home-cooked meal, a fragrant home-cooked recipe from a farmhouse. The recipe is simple and easy to learn, especially suitable for nov
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Hello fellow aquarists! If you have any questions about raising ornamental fish, you can directly search for fish farming experts and keywords on the entire Internet, so that we can easily raise water and happily raise fish. In the past few days, I have been thinking about cleani
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