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In summer, you would rather not eat meat than eat more of it. It is high in potassium and low in sodium. Eat it mixed with this, it is refreshing and appetizing! The weather has been extremely hot recently, and I am sweating every time I stay at home. Among my three meals a day,
In summer, you would rather not eat meat than eat more of it. It is high in potassium and low in sodium. It is refreshing and appetizing to eat it when mixed with it.
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A few days ago, the company needed to go on a business trip to Hubei. The boss, Boss Fang, a local from Hubei, personally led the team. His employees were even more excited than he was to return to his hometown, and they kept asking him to take him to Hubei to have fun and taste
Hubei boss invited guests to dinner. When the food was served, no one dared to use chopsticks. Netizens angrily said: I don’t know the goods.
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Many people in China like to eat dumplings very much, especially northerners who are famous for eating dumplings. However, making dumplings is really troublesome. Many people will wrap a lot of dumplings at once and freeze them in the refrigerator. Waiting until you want to eat a
Master the tips for cooking quick-frozen dumplings and "open the door to a new world" for you
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Hello everyone, today Daoming will share with you how to make delicious pork. First we prepare some pork, we cut it into pieces and that's it. Put the cut pork into the pot, add cooking wine, a small spoonful of salt, a small spoonful of pepper, then stir evenly with your hands a
Pork made this way is more satisfying than braised pork. It’s delicious and both adults and children love it.
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I eat a bowl of Douhuaer tenderloin made this way, it is tender and delicious and goes well with rice. Netizen: Zhenxiang Douhuaer is tender tofu similar to tofu curd, but the name is different in the north and the south, and there are certain differences in the way it is made. D
I eat the Douhuaer Tenderloin this way one bowl at a time. It’s tender and delicious and goes well with rice. Netizens: It’s so delicious.
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Ingredients for dry pot pork belly and roasted chicken: 100 grams of skin-on pork belly that is fatter and less lean, and 250 grams of three-yellow chicken thigh meat. Seasonings: 15 grams each of green and red pepper rings, 5 grams of oyster sauce, 8 grams of soy sauce, 5 grams
21 novel signature dishes of the restaurant to help you develop inspiration for new dishes
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Original: Bringing Spring Home (Internet image deleted) "Crystal Fish" is the woman's abbreviation for a restaurant. Crystal Fish Restaurant. Women especially like the elegant environment there. They often go there to eat with their friends in their free time, and every time they
Woman and "Crystal Fish"
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Crispy glutinous taro-flavored duck is boneless and has a softer texture. It is golden in color after deep-frying and combines the aroma of taro and duck. It tastes crispy, soft, glutinous and fragrant, and has an excellent taste. It is suitable for all ages. Initial processing:
24 seasonal and creative dishes with new flavors to awaken your taste buds and give your products more advantages
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The characteristics of boiled pork slices are "numbing, spicy, fresh and hot". This has always been a popular dish. This dish has always been a favorite of mine. In fact, in my life, as long as you give me a piece of boiled pork slices, then I don't need any other dishes, because
You should also eat this tender and spicy boiled pork slices in summer.
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Anhui people love drinking, which can be seen from ancient times. Brewing has a history of thousands of years since the Shang Dynasty, and there are many excellent local brewing manufacturers in Anhui. Anhui people like to host banquets, and the banquet must be matched with good
What kind of wine do Anhui people like to drink when entertaining guests? In addition to Gujing Gong Liquor, these delicious and inexpensive wines are frequent guests at the wine table.
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It has been a month since Shanghai resumed work and the market, restaurants and dine-in dining have also begun to resume in an orderly manner, and the lively fireworks are finally back! Although many popular stores have said goodbye in the past two months, all walks of life in Sh
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"There is heaven, there are Suzhou and Hangzhou". In Jiangsu, in addition to many beautiful scenery, there are also many fine wines. Jiangsu Province, located in the Jianghuai Plain, is known as the "Land of Fish and Rice" and enjoys a unique brewing environment. Therefore, it ha
There is a "strange phenomenon" on the Jiangsu wine table. The locals do not drink Dream Blue, but they prefer these 4 types. Have you tried it?
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Time flies so fast, and it’s already the Dog Days in the blink of an eye. Many people lose their appetite during these hot Dog Days. They have no appetite for anything, especially when they see greasy fish and meat. They don’t dare to use their chopsticks. Today I’m going to brin
If you have a poor appetite in Futian, you can try these dishes, which are not only filling but also nutritious.
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How many cans of beer are 2 taels of liquor equal to? If you don’t understand, it’s easy to suffer losses when “fighting for wine” in a wine shop. Friends who like to drink should have experienced such a scene at a wine shop, that is, some people want to drink beer and some peopl
How many cans of beer are 2 taels of liquor equal to? If you don't understand, it's easy to suffer losses when trying to "wine" at the wine shop.
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1. Soy sauce chicken: 1. Ingredients: a chicken, rock sugar, ginger, onions, garlic, light soy sauce, dark soy sauce (for coloring), white wine, boiling water 2. Method: ① Wash the chicken and dry it with kitchen paper moisture (or blow dry with a fan). ② Pat the garlic, tie the
Recommend 5 kinds of home-cooked chicken recipes for you, simple and delicious, you will eat them up as soon as they are served
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The hot summer is the season when lychees are ripe. March red, concubine's smile, black leaves, hanging green, glutinous rice cakes, cinnamon flavor...each has its own taste, each has its own splendor. Lychees are pretty and special in appearance. They are neither round nor round
The lychees are coming, can you handle it?
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The 2018 version of "The Swordsman", the 2020 version of "The Deer and the Cauldron" and the recently aired version of "Dragon" can be regarded as "trampling" on classics.
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"When all the birds are gone, the good bows are hidden; when the cunning rabbits are dead, the lackeys are cooked; when the enemy country is destroyed, the advisers are dead." In the feudal history of China for more than two thousand years, tragedies with exactly the same plot ha
Legend of Chu and Han - What method did Liu Bang use to arrest Han Xin?
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This drama is a household name, right? Ji Xiaolan and He Shen make everyone talk about it after dinner. We have talked about it before. The real Ji Xiaolan and He Shen are not mortal enemies. Among these four TV series, Each module has a major case, and there are also many charac
Character prototype of "Iron Teeth and Bronze Teeth Ji Xiaolan" (Part 1)
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This is a little experience I have experienced these days. In life, don't trust someone easily. Because you can only see their appearance, but not how dark they are inside. Always be careful, otherwise you will be deceived [crying] Once the money is in her hands, she will be blac
Why is a person's heart so cruel?
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One afternoon in 2018, Liu Wei came home from get off work at the factory. As soon as he entered the house, he saw his sister Liu Hui sitting on the sofa, with an extremely ugly face. Liu Wei took off his shoes and coat and walked into the kitchen to prepare for cooking. This was
A man filed for divorce after discovering that his son was not his biological son, but his mother firmly opposed it. Mother: I knew it a long time ago
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123456789 The idiom "drops of water can penetrate a stone" comes from Ban Gu's "Hanshu Meisheng Biography" of the Eastern Han Dynasty. It means that water droplets dripping continuously can penetrate a hard stone. It is a metaphor that perseverance and even a small amount of stre
Far East Comics: Come on, come on! (one)
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