Once a person reaches the age of 60, he must pay attention to his diet. For the sake of health, he cannot touch this and that he cannot eat, and he cannot eat it as freely as before in eating and drinking.
Especially for wine friends who have been drinking for most of their lives, it is really a torment. If you get used to drinking wine for a day, you always feel that you are short of what you don’t drink. In addition, your family and good friends all advise you to quit drinking.
This makes many drinkers wonder if they are so difficult that they can’t drink alcohol after they are over 60 years old?
Of course, this is not the case. You can still drink wine, but you must keep in mind the advice of experts and keep in mind 2 drinks 5 drinks, so that you can benefit from it early.
3 Don’t drink
Don’t drink alcohol blended wine
dies when I was young, but now the human body cannot compare with when I was young, because alcohol chewy flavor , various additives, food coloring and other additives, which is one of the reasons why alcohol chewy wine will get better after drinking.
Don’t drink long-haired old wine
As long as you are old wine friends, you can’t resist the temptation of old wine. The unscrupulous merchants also have worked hard to look old for the wine.
This kind of long-haired old wine is their masterpiece. If you make some paper outside the wine jar and stick it on it, apply some soy sauce, dig a hole and bury it, you can make "long-haired wine" in less than a week.
In fact, I don’t know how many bacteria are growing outside the wine jar. If you drink this in your stomach, it will easily bring health risks to the body.
Don't drink new wine
The so-called new wine refers to the wine that has just been brewed. Many people think that new wine must be good wine, and the aroma of the wine must be very strong.
is not actually like this. The more you put the liquor, the better you taste, and the best years for different fragrances are different. For example, fragrance type liquor has only been one or two years, and sauce flavor has the best flavor for 10-15 years.
The wine of new wine generally contains harmful substances such as acetaldehyde , hetero alcohol oil , which is more harmful to the human body, and the taste is relatively spicy and has a greater irritation to the body.
In addition to not drinking three, we must also remember to drink two
Drink pure grain wine
pure grain wine is obtained by natural fermentation of pure grain. Therefore, when buying wine in daily life, you must choose pure grain wine, and only choose white wine with a bottle of white wine fragrance, because pure grain wine has fragrance, and then choose wine with high-quality quality, so this wine tastes even more.
Drinking a small amount of alcohol
No matter what wine is, alcohol contains alcohol, alcohol will stimulate the body, so while reducing the amount of white wine, you can also drink some warm wine, which is more gentle.
If you don’t know what wine you are good when buying wine, in addition to meeting the conditions of higher grades and pure grains, you can choose a liquor with a good reputation on the market. For example, the liquor below has a very good reputation. See if you have ever drunk it.
Fengyunjiangfu Father Fengzang Liquor
This wine is produced in Guizhou Province, which has the "scent of fine wine". The winemaker is named Li Changshou. He is the honorary director of Moutai Li Xingfa 's only son and inheritor of brewing technology. He is now also the winemaker of Maojiu winery.
Time went back to 1964. With his tenacious perseverance, Li Xingfa discovered three typical forms of sauce wine . helped Moutai achieve production increase, so he is called the father of sauce wine.
Now Li Changshou inherits the Li-Shimao Liquor blending method created by his father Li Xingfa. In Li Xingfa’s old liquor winery, he used a century-old cellar to brew this wine, so that the people can drink authentic sauce wine at a affordable price.
Li Changshou is very strict with the brewing process. He will never use it after 5 years of storage in the cellar. then adds 12-year-old wine brewed by Li Xingfa himself. The moment opens the jar, the aroma of the wine comes to him!
As soon as the wine is in the cup, the unique aged fragrance of the old wine penetrates into the nostrils, and the sauce aroma is also very rich. After the wine is in the mouth, it is mellow and comfortable, delicate and smooth. After careful savoring, it is soft and sweet, and it is not spicy or choking. After drinking it, the aroma of the wine continues to emanate from the mouth. No wonder even the famous actor Mr. Li Jianyi fell in love with this wine.
