1, jujube
should be a kind of wild date that has never been domesticated.
The dates are not big, slightly red, crisp and sweet. It's cooked and not very good. There is another type that is white, commonly known as white wax white in some places, and it is also very delicious.
When picking, be careful to disguise caterpillar , which is a bit similar to the branches and leaves of the sour jujube tree. It is very toxic and will become red and swollen and painful when the skin is stained.
2, Bee pupa
Many jujube trees have a long nest built by bees back then. They are generally not very big, and most of them have large bowl mouths.
Find a way, usually smoke, drive away the bees, and then take the nest.
When opening a nest to take pupa, some people are about to hatch into adults and be careful of being stung.
can be eaten raw or fried, and it tastes delicious.
3, grasshopper
, there are many kinds, including old knife, scientific name mantis, but it seems that not many people eat it.
A type of food called climbing a mountain eats a lot, usually large, and large in quantity.
There is also a kind of "good guy". This is usually raised and listen to its wings vibrating and squeaking.
4, beanworm
0 A kind of insect that I often encounter when harvesting soybeans.
looks a bit scary, and it tastes quite delicious when fried. But many people dare not eat it.
