portable model food safety analyzer scope of use, fast food inspection is one of the means to ensure food safety. The current food safety problem still exists. This requires relevant enterprises or departments to strengthen the intensity of food safety inspection, improve the level of food safety inspection, and effectively protect consumers' dietary health. With the development of rapid inspection technology, food safety inspection has been strongly supported. Food analysis instrument is a detection instrument produced using advanced rapid inspection technology to quickly detect food safety substances such as abused food additives, pesticide residues, veterinary drug residues, heavy metals, and antibiotic residues in food.
Food safety detector can detect agricultural and veterinary medicine residues, heavy metals, formaldehyde , hanging white block , peroxide value, sulfur dioxide , food coloring and other items in foods such as vegetables, fruits, grains, aquatic products, aquatic products, livestock, poultry and meat and their products. The use of instruments complements routine laboratory testing, improves the level of food safety testing, expands the scope of food safety testing, and protects the bottom line of food safety. During the food safety testing process, food analysis instruments are used to conduct preliminary screening of a large number of food samples, and food that fails the test is sent to the laboratory for further testing, which greatly improves the efficiency of food safety testing and saves food safety testing costs.
Food safety detector has the characteristics of fast detection speed, low detection cost, simple detection steps, and wide detection range. The use of instruments provides technical support for rapid food safety testing. Food safety detectors are currently used in agricultural production bases, large and medium-sized supermarkets, shopping malls, farmers' markets, school canteens and other places. Instruments and equipment can be used in food production, processing, transportation, sales and other links, which facilitates enterprises to carry out food safety self-inspection and related departments to conduct food safety random inspections to meet the basic needs of daily food safety inspections.
