Introduction: When buying tea, my grandfather in the seventies often said, "The tea is the one that has a bitter taste." Is it reasonable?
Mid-Autumn Festival During the Mid-Autumn Festival, work has come to an end, so hurry home and spend time with your family. Although I bought two kinds of tea for the old man, my grandfather insisted that I accompany him to buy tea, saying that he found a good place to buy tea and wanted to take me to open my eyes.
Because after work, I have a lot of contact with the boss, so I have a certain understanding. So along the way, I talked a lot about tea with the old man, and I also communicated what he often said before, "There is the tea that has a bitter taste."
I believe that tea friends who have a certain understanding of tea have heard this sentence "Not bitter, no astringent, no tea," and I don't know how everyone understands this sentence. I personally think this sentence is correct, but it is incomplete. This sentence has harmed many newcomers who don’t know much about tea.
We cannot judge whether the tea is a good tea by just whether it is bitter. We must judge from the overall taste and see what form the bitterness is presented in front of us. During the entire tea tasting process, whether the feeling presented is coordinated and balanced.
Tea has a very long history in our country. There are many kinds of good teas coming out today, which is simply dazzling. And everyone likes different flavors, so you can try more. When I went home from Mid-Autumn Festival this time, I also prepared two kinds of good tea for the old man at the boss's suggestion.
1. Selenium General Huangju
Why should I buy this tea for my grandfather? Because although the old man is over 70 years old, he still has a big temper. This chrysanthemum tea can avoid some problems caused by drying on fire. Especially now it is autumn. Although the weather is cooler, the air is drier.
It comes from the national 5A-level scenic spot Mingyueshan , and the natural environment is not good. Especially in the planting environment, organic farm fertilizer is planted, and the land is rich in selenium. Therefore, the chrysanthemums grown have a unique taste and are pure in fragrance.
This chrysanthemum is not only free of pesticides but also rich in selenium. The natural fragrance of chrysanthemum is particularly long-lasting. And it is not the kind of chrysanthemums that are particularly small, but each chrysanthemum is particularly huge and has a complete flower shape and is particularly full.
Just soak one cup of tea. The color of the tea soup is golden, bright and particularly beautiful, not the color of the chemical additives. The entrance has the natural aroma of chrysanthemums, a hint of sweetness and particularly resistant to foaming.
practical packaging is suitable for me to drink on weekdays, and the exquisite gift box packaging is especially suitable for gifts on holidays. Although my grandfather disliked me for spending money, his actions of showing off to his friends betrayed his inner joy.
2. Enshi Yulu
This tea comes from where it comes from just by looking at the name of it. It comes from the hometown of the famous tea - Enshi, Hubei. It is also known as "the first village of asexually good-quality tea in Hubei Province." This tea has been particularly famous since ancient times and is one of the top green teas.
This tea strip is slender, green and moist. The tea leaves are tender, even and bright, and the color is as green as jade. After brewing, the aroma of tea comes to your nose. The brown color is also bright and pure, with a sweet and mellow taste in the mouth, and a sweet and good taste. The overall flavor is relatively balanced, and it is really a rare good tea.
00 teas and flavors, bitter, astringent, sweet, fragrant, floral, honey scent and other flavors. So why are tea bitter? Because tea contains various rich substances, drinking it after brewing will give us a bitter and astringent feeling.
After bitterness, it will be sweet and good, and it will produce salivation. In short, it is fair to judge whether it is a good tea from the overall perspective. To judge a tea based on just one bitterness, bias may lead us to buy bad tea, or we may miss a tea we like.
"No bitterness, no astringency, no tea" is something that some elderly people or some businesses often say, but newcomers must not just listen to this sentence. Because tea contains tea polyphenols and caffeine , any tea leaves will be bitter and astringent.
is just because of the different production processes, some have a lighter bitter taste, while others have a heavier taste.So from this point of view alone, there is no problem with this sentence. But many people will understand this sentence as good tea is the one with bitter, astringent and heavy taste, which is wrong.
tea can of course have a bitter taste, but good tea leaves have a bitter taste is only part of it. Just like a flash in the pan, you will feel it only at the moment of entering, and then it should be back to sweet and produce salivation. But if a cup of tea is always bitter in the mouth, it must be not good tea.
It is definitely not possible to judge by the bitter taste of tea, otherwise it is someone who doesn’t understand tea, or it is a seller who wants to fool newbies. Therefore, people who like to drink tea can try more different teas, and they should still believe in their own taste and taste.
You can also learn more about tea knowledge and never be misled by a single sentence. I think the sentence "Not bitter or astringent, it's not astringent, it's not a good tea" is incomplete. It should be added with the sentence "bitter and astringent are not a good tea". Only from a perspective of the whole can we judge whether it is a good tea.
