Xining is located in the eastern part of Qinghai Province. Since ancient times, it has been a major northwest transportation route and a military important place. It is known as the "Key of the West Sea" and the throat of the sea. It is one of the world's high-altitude cities. In addition to its important geographical location, all kinds of snacks are Qinghai with strong local flavor and very traditional characteristics. Vendors selling traditional snacks in various towns in Xining can be seen everywhere. Next, let’s take a look at those snacks with strong local flavor in Xining!
1, milk skin
Xining snack milk skin, milk skin is also called dried cheese , similar to Western food called "Kashi". It is one of the famous special products made by farmers in Qinghai's agricultural and animal husbandry intersecting areas. It is the most delicious nutritious food among milk. Its production history has been nearly a hundred years. A layer of golden and thick milk skin is served in a white porcelain bowl or a flower porcelain bowl, covered with a clean, thin glass plate, and the white and tender solid yogurt is as smooth and delicious as tofu brain, with a moderate taste of sweet and sour.
2, fried cake
fried cake, everyone who has eaten it says it has a magical flavor, which cannot be described at all. It is also very famous in Xining, a place with many delicious foods. Xining fried cakes are more particular. Fried cakes have three characteristics: small size, thin skin and many varieties. The fried cake has super crispy skin, and it will take a bite to remove the fried residue. The filling inside is peanuts, grapes, etc., which is a bit like , five-nut .
3, grilled meat cake
twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twelve twel The color is yellow and bright, crispy on the outside and soft on the inside, crispy and delicious. The pie is layered, as thin as a cicada's wing, crispy and refreshing. Usually, the steaming pancakes are just out of the oven and use a knife to separate the middle of the pancake, but they do not need to be cut off. Then chop the cooked pieces of meat, put them into the pancake, and then drizzle them with gravy. After innovation, the post-production manufacturer added garlic, chili and other seasonings to the raw material formula to make it taste better, and has become one of the famous snacks in Xining.
4, rose cake
The rose cake is made by baking with the characteristics of big moon cakes and buns. The ingredients used are white flour, rapeseed oil, flax , rose, etc., all of which are local raw materials. To ensure the taste and taste of the rose cake, you must use sufficient ingredients and wait patiently. If the oil is not good or the oil is added less, it will not have a crispy texture. If it is made smaller or the baking time is wrong, the rose cake will also have a bad taste. The rose cake is ten centimeters thick and is crispy on both sides. After being cut into six pieces, you can see layers in the center, mixed with the fragrance of roses, which is crispy on the outside and soft on the inside, and has a strong fragrance.
The above snacks with strong local flavor in Xining can be called the soul-level delicacies in snacks. Which one makes you fall in love with at first sight? Also, do you have anything else to add? Everyone is welcome to leave a message below to tell me!
