In addition to peanuts, these 5 dishes are also very compatible with white wine. If you want to save it, the environment is bad when you drink with
next time, then dishes are also essential. No matter what type of wine it is, there is no food to serve when drinking it, so it feels like the wine has been wasted. Many people think that drinking beer is perfect with grilled skewers, and drinking white wine means peanuts are the first.
In addition to this best choice, do you know what dishes are very good for liquor? Below I recommend 5 dishes that are most suitable for white wine. Take a sip when drinking to refresh and relieve . I want to say that they are no less than peanuts. After reading it, I will save it and use it when I drink it in the future, so it will definitely make the wine "worth it".
Cold cucumber
This should be a dish that many wine lovers especially like. It can be said to be a must-order dish other than peanuts. Especially in summer, if you take a sip of wine and then a sip of cold cucumber, it feels like you are enjoying it in the world.
is easy to make. Before drinking, pat the cucumber and marinate it for more than ten or twenty minutes. When you drink, take it out and take it out, it will be a very refreshing dish. And when mixing, you can also choose to add some dishes you like, even if the peanuts are put in together, the taste will be very good.
cold meat
There are also many types of cold meat, such as cold beef , cold pork head meat... If you drink on an empty stomach, you often feel that the alcohol is getting hot in your stomach, as if the whole stomach is burning. At this time, you may need a plate of cold meat. One bite can not only make people feel appetite, but also make your stomach first, solving the problem of drinking on an empty stomach.
Brained edamame
all say that edamame is served with wine, and the more you drink it, the more you have it. This may be a bit troublesome to make. You need to cook edamame and braised ingredients, so when you really want to drink, it is better to buy some ready-made ones to come. The price is not expensive, but it really makes people feel that the wine is worth it.
Cold-salted egg
peel-salted eggs are also very popular in the dishes. Many old wine lovers like to have a plate when drinking. The egg is very elastic and chewy when eaten, and the more you chew, the more you chew it, the more fragrant it becomes. It tastes smooth and delicious, and it is a perfect match for white wine. When making
, cut the petals first to make it marinate and add flavor. And the marinating time can also be slightly longer, so the fishy smell in the peeled eggs will be easily swallowed by the cooking wine, making it more delicious.
Spicy snails
When drinking white wine, take a tray before eating, and have the aroma of various seasonings after stir-frying. The meat is plump and tender, spicy and delicious.
, these 5 dishes can only be said to be free from the disadvantages after trying. If you think it is troublesome to make, then buy a dish made by someone else, which tastes cheap and good. These dishes are very good, so which white wine is suitable for drinking? Here are two types of liquor I like to drink, which are not expensive. Taking these dishes to eat can really make people say "excellent". ,
① Steaming platform Kunsha wine
This wine may not have been drunk for many of you, because it is relatively low in popularity and is not well-promoted, so there will naturally be fewer people who have drunk it.
The raw material used in this wine is Maotai Town locally produced small red grind , so the raw material is very high-quality. The Daqu Kunsha craft is also used in the process, so the wine quality is also very good. What I am most satisfied with is actually its capacity. The price of this wine is only more than 100 points, but it is 1000ml . The quality is so good and the price is affordable, so it has become my favorite sauce-flavored wine.
Let’s talk about its taste. The sauce flavor of this wine is still very rich in , and the bitterness at the mouth is also lighter, and it is not as bitter as some sauce wine that has a short storage time.Sometimes when you are leisurely, you can drink a glass of wine for most of the day, and you can taste the fruity aromas other than the food aroma while you are slowly drinking.
②Wang Shaobin
This wine is also a sauce-flavored wine . When I first drank it, it was actually given to me by a friend of mine. Maybe I know that I like to drink soybean-flavored wine, but when I see that the packaging of this wine is also good, I gave it to me if I can give it to someone. The price of this wine is actually around 200, and it is not the expensive one among sauce-flavored wines. Its sauce has a comfortable and pleasant aroma, and won't make people feel very rich. In addition to the 5-year base wine, this sauce wine also adds the old wine called. This old wine is the private wine left by the winemaking master Wang Shaobin, so it is difficult for me to like the taste of the wine. Moreover, it has a long aftertaste, and it is not a problem to keep the fragrance of empty cup until the next day. These two wines are my favorite sauce-flavored wines. They are not expensive, and it is not a problem to store the usual food wines. If you also like sauce-flavored wines, you might as well try these two.
