Shenyang is a famous food capital in my country. Various delicacies and snacks can be seen everywhere in the local streets and alleys. Those tourists who are attracted by the beautiful scenery and long history are also captured by the dazzling array of food and return home. When

Shenyang is a famous food capital in my country. Various delicacies and snacks can be seen everywhere in the local streets and alleys. Tourists who are attracted by the beautiful scenery and long history are also captured by the dazzling array of food and return home. , when telling family members, they often mention the scenic spots and scenery in one stroke, and talk about the food without hiding their love.

There is a popular gourmet shop in a community here. This shop is not located in a residential building, but in a separate small bungalow. The small bungalow is not large in size and has a clean and tidy environment. Although it is located far away The urban area is far away, but nearby residents often eat in the store, and some people passing by will also park their cars and stop by the store to solve their food and clothing problems. Therefore, the business of this store has always been very prosperous. Sometimes, even before meal time, the tables in the store The chairs were already full.

Braised fish with soy sauce is the most popular dish in the store. This dish is 30 yuan per portion. It contains a large eight-treasure fish and six or seven small yellow croaker and pomfret. It is made with bean paste, appropriate amount of sugar, light soy sauce, white vinegar, green onion, and ginger. The fish stewed with garlic and dried chili has a tender and tender meat with a rich and mellow aroma. Pick up a piece of fish, coat it with an appropriate amount of soup, put it in your mouth, and the rich sauce aroma will hit your face. Chew the fish carefully. The inherent sweetness slowly spreads between the lips and teeth, leaving a long aftertaste.

The chopping board elbow is second only to the braised sea fish in soy sauce. Fresh elbows are cleaned and marinated with grass fruits, , soy sauce, star anise, bay leaves, peppers, fennel, etc. The color is red and shiny, the outer skin is soft and delicious, the fat meat melts in the mouth, and the lean meat is extremely tender. Cut it into slices and dip it in an appropriate amount of the secret garlic sauce . It tastes even more crispy and mellow, with a rich color and rich flavor. It is a very good dish to go with wine. The price of this dish is only higher than that of the braised sea with soy sauce. There are 6 pieces of fish, the portion is very generous, and it is very popular in the store.

Although the stir-fried seafood and vegetables is not a popular dish in the store, it tastes very good. The seafood in this dish refers to clam meat, and the seasonal vegetables refer to baby cabbage . In addition to these two ingredients, there are also eggs and vermicelli. Fresh clam meat is tender, sweet, and slightly salty. , without a trace of sand, very delicious. The bok choy is crispy and tender, light and refreshing, and tastes very good. The vermicelli soaked in soup is chewy and chewy, and is sandwiched with the salty and tender egg. When eaten together, the taste is even better.

All the dishes in this store cost thirty or forty yuan a portion, and the portions are very generous. Generally, two or three dishes are enough for three or four people. On average, it only costs twenty or thirty yuan per person, which is not bad. It’s expensive, so in addition to nearby residents and passers-by, students from nearby Jiaotong Schools often come to the restaurant for dinner. The three young men ordered three meat dishes and didn’t finish them until they were full. They spent 72 yuan on the checkout. I can't believe how affordable it is. Do you like this kind of small shop?