The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is

2021/09/2420:06:11 food 847

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is!

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

[Agaricus blazei and yam snail sliced ​​keel soup]

Method: Wash all the ingredients well, rinse the keel with water, put all the ingredients except wolfberry in the pot, add enough Boil water on high heat for 15 minutes, then turn to simmer for 2 hours, add salt to taste, and then add goji berries.

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

【Burdock and Bitter Melon Lean Meat Soup】

Method: Wash all the ingredients, wash the lean meat in blanched water, put all the ingredients in a casserole pot with enough water Boil on high heat for 20 minutes, then turn to low heat for 2 hours, add appropriate amount of salt to taste.

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

【Flower maw and snail slices and big bone soup】

Method: Wash all the ingredients, wash the big bones with water, add enough water to the casserole, add enough water Boil it for 15 minutes, then switch to a slow boil for 2 hours.

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

[Five-fingered peach and snail chicken soup]

Method: Wash all the ingredients, blanch the old chicken, add enough water to the casserole, add 20 Turn to simmer for 2 hours, then add appropriate amount of salt to taste.

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

[ Cordyceps flower yam wolfberry pigeon soup]

Method: Wash all ingredients well,Wash the pigeon in blanching water, put all the ingredients except wolfberry in a casserole, boil it on high heat for 20 minutes, turn to a low heat for 2 hours, add salt to taste, and then add the wolfberry.

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

[Bright eyes and dampness old duck soup]

Method: Wash all the ingredients, rinse the old duck, blanch the old duck, pour the old duck and all the ingredients Add boiling water, cook on high heat for 15 minutes, then turn to simmer for 2 hours, add appropriate amount of salt to season.

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

The above are 6 nourishing soups old fire soup . If you like, please try it!

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

Hello everyone, I’m Ahui, friends who like to cook, see below! If you don’t know what to eat every day, you can check Ahui’s circle of friends!

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

For more raw and delicious homemade soup recipes, please refer to this set of recipes

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

Some recipes are as follows

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Part of the detailed recipe

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

The autumn soup is here, 60 soup recipes, one bowl a day, no matter what the taste is - DayDayNews

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