Sense of Taste & Smell - Our Tongue & Nose

Name: Sense of Taste & Smell - Our Tongue & Nose
Uploaded: 2024-04-27T02:47:09+08:00
Description: Sense of Taste & Smell - Our Tongue & Nose

Category：food

2024-04-27

Category Latest News

When I was devouring ice cream and chewing the coolness of saying goodbye to summer, I suddenly saw a piece of news: Netizens broke the news that the 50-cent snow lotus house collapsed, and it was revealed that there were serious health problems, the factory was messy and poor, a - DayDayNews
Black pepper chicken wings Ingredients: Chicken wings Method: 1. Cut both sides of the chicken wings, add one spoon of cooking wine, two spoons of light soy sauce, a little salt, appropriate amount of pepper, mix well and marinate for 1 hour. 2. Pour away the excess marinating se - DayDayNews
The great writer Mo Yan grew sorghum and brewed fine wine in his hometown of "Northeast Gaomi Township" on the Jiaodong Peninsula in Shandong Province. He also wrote his famous and representative work "Red Sorghum Family". - DayDayNews
The old man’s beef neck costs 500 yuan. Let’s see how the professional chef is doing. The restaurant has just opened, and two uncles came in. They came in and said they wanted to eat beef neck. They asked for the spicy version, and then gave the boss 500 yuan. He left and said he - DayDayNews
Egg dumplings are a very authentic home-cooked dish. Egg dumplings are found in every place across the country. However, the cooking method and the seasoning inside are a little different, but everyone loves to eat this kind of delicacy. Almost every mother can make this delicacy - DayDayNews
Not to mention the brothers from Shandong and Inner Mongolia who "drink wine as water", even the Cantonese, Shanghainese and Zhejiang people who are "the worst drinkers" can drink a lot of foreigners if taken alone. Such powerful wine Who among foreigners is not afraid of the win - DayDayNews
When I grew up and settled in the city, I drank a lot of bottled wine, but I could no longer feel the same feeling I had drinking bulk wine. Even the places where I could buy bulk wine were becoming fewer and fewer. - DayDayNews
Durian is known as the "King of Fruits". Friends who like it think that durian is soft, glutinous, sweet and nutritious. Even after eating the durian shell, they use it to stew the ribs! On the contrary, for those who don’t like durian, not to mention eating it, just smelling it - DayDayNews
Kanglaifu has been focusing on food supply for 15 years and provides one-stop delivery of all types of food. Click to follow the account to share more industry and food information with you. When you think of Fujian breakfast, what can you think of? Luxurious ingredients or count - DayDayNews
"Drink 3 soups during the dog days, and you don't need a doctor's help." What does the 3 soups refer to? How to make the best soup? You will understand after reading this. Dear good friends, hello everyone, I am chef Jiang Yizhou. Today is the time to share delicious food with yo - DayDayNews

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