TAKING A BITE OUT OF RAW DEER LIVER #shorts #deer #savage

Name: TAKING A BITE OUT OF RAW DEER LIVER #shorts #deer #savage
Uploaded: 2023-07-01T18:01:11+08:00
Description: TAKING A BITE OUT OF RAW DEER LIVER #shorts #deer #savage

Category：food

2023-07-01

Category Latest News

Introduction: In July, eat this fruit as soon as you encounter it. It is very seasonal. You can buy 10 kilograms at a time, cook it and store it in the refrigerator. It is very convenient to eat as you go! As the saying goes, "The smoke of firework in the world is the most soothi - DayDayNews
Introduction: I love this bowl of noodles in summer. It’s refreshing and satisfying. It’s so simple to make. I don’t even need to change the cold skin. It’s so delicious! "The smoke of firework in the world is the most soothing to ordinary people's hearts." Firewood, rice, oil an - DayDayNews
The sun is scorching, the sun is like fire, scorching the earth; the leaves on the trees have also rolled up, and the flowers on the roadside have lost their former beauty, withering their heads listlessly, and the grass guarding the flowers has become more green and lustful. dro - DayDayNews
Introduction: The dog days of summer are coming soon. Eat less ice cream and more ice cream. Make it once and store it in the refrigerator. Eat it when you want. "The smoke of the world is the most comforting to ordinary people." Firewood, rice, oil and salt are the most ordinary - DayDayNews
On June 30, the 2022 Qilu Food Festival was officially launched. In order to give back to the fans, Weiying Tavern’s home-cooked dishes launched 4 package combinations, of which the original price of the package for 3 to 4 people was 324 yuan, and the event price was 118 yuan, as - DayDayNews
Pizza is a food that originated in Italy and is very popular around the world. Pizza is usually made from a fermented round bread covered with tomato sauce, cheese and other toppings and baked in an oven. - DayDayNews
Summer is not only crayfish season, but also eel season! Today I want to share with you how to make braised eel. Eel meat is tender, delicious, nutritious and very suitable for cooking. The braised eel is slightly numb and spicy, with a fragrant and glutinous texture. 02Cooking M - DayDayNews
If you are sensitive in spring, you urgently need a bowl of good soup to nourish your body and mind! The rich nutrients are melted into the soup texture that is easy to digest and absorb. It can not only replenish body fluids and stimulate appetite, but good ingredients can also - DayDayNews
Nowadays, I don’t dare to buy ice cream that I don’t recognize in convenience stores. One ice cream can be sold for dozens of yuan, which is so scary. I first ate the snow lotus that cost 50 cents to calm down. Recently, we also saw on the Internet, This "snow lotus ice cube" pri - DayDayNews
Hello everyone, this is Xiaohui talking about delicious food. Parents must pay attention to supplementing calcium for their children during their growth and development. Today Xiaohui recommends eight home-cooked dishes that are more calcium-supplementing than calcium tablets. Do - DayDayNews

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