When making the radish filling, it is wrong to blanch it first or use salt to kill water. I will teach you a trick. The dumplings are fragrant and nutritious.
If you don’t know how to nourish yourself in late autumn, you will lose money. A bowl of nourishing porridge every day drives away the cold and keeps warm. It’s a pity if you don’t understand.
"China Daily"丨Strive and vigorous, brave and persevering, unite and struggle, guide Guangxi's high-quality development with Chinese-style modernization,